1. An innovative approach for real-time authentication of cocoa butter using a combination of rapid evaporative ionization mass spectrometry and chemometrics. (March 2022) Authors: Chang, Yuwei; Chan, Li Yan; Kong, Fanzhou; Zhang, Guangtao; Peng, Hong Journal: Food control Issue: Volume 133:Part B(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Characterization of the unarmored dinoflagellate Pseliodinium pirum (Ceratoperidiniaceae) from Jiaozhou Bay, China. Issue 1 (28th May 2019) Authors: Hu, Zhangxi; Deng, Yunyan; Luo, Zhaohe; Shang, Lixia; Kong, Fanzhou; Gu, Haifeng; Zhao, Zengxia; Tang, Ying Zhong Journal: Phycological research Issue: Volume 68:Issue 1(2020:Jan.) Page Start: 3 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Food Fingerprinting: Using a Two-Tiered approach to Monitor and Mitigate Food Fraud in Rice. (19th August 2020) Authors: McGrath, Terence F; Shannon, Maeve; Chevallier, Olivier P; Ch, Ratnasekhar; Xu, Fei; Kong, Fanzhou; Peng, Hong; Teye, Ernest; Akaba, Selorm; Wu, Di; Wu, Libiao; Cai, Qiang; Le Nguyen, Doan Duy; Le, Van Viet Man; Pandor, Sufyan; Kapil, Arun P; Zhang, Guangtao; McBride, Mary; Elliott, Christopher T Journal: Journal of AOAC International Issue: Volume 104:Number 1(2021) Page Start: 16 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Remote sensing of early-stage green tide in the Yellow Sea for floating-macroalgae collecting campaign. (August 2018) Authors: Xing, Qianguo; Wu, Lingling; Tian, Liqiao; Cui, Tingwei; Li, Lin; Kong, Fanzhou; Gao, Xuelu; Wu, Mengquan Journal: Marine pollution bulletin Issue: Volume 133(2018) Page Start: 150 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗