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- Koeberl, Martina [remove] 7
- Food -- Analysis -- Periodicals 3
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- 664 2
- Agricultural chemistry -- Periodicals 2
- 616 1
- 616.97 1
- 664.06 1
- Agriculture -- Periodicals 1
- Allergy -- Periodicals 1
- Ara h 1 (Ara h 2, Ara h 3, Ara h 5, Ara h 6, Ara h 7, Ara h 8, Ara h 9, Ara h 10, Ara h 11, and Ara h 14) Registered peanut (Arachis hypogaea) allergen with IUIS -- CV cultivated variety -- DF dilution factor -- ELISA enzyme-linked immunosorbent assay -- Gly m 1 (Gly m, Gly m 4, Gly m 5, Gly m 6, Gly m 7 and Gly m 8) Registered soya (Glycine max) allergen with IUIS -- IgE immunoglobulin E -- IUIS World Health Organization and International Union of Immunological Societies (WHO/IUIS) Allergen Nomenclature Sub-committee -- Len c 1 (Len c 3) Registered lentil (Lens culinaris) allergen with IUIS -- LOD limit of detection -- LOQ limit of quantification -- Lup an 1 registered blue lupine (Lupinus angustifolius) allergen with IUIS -- nsLTP non-specific lipid transfer proteins -- Pha v 3 Registered green bean (Phaseolus vulgaris) allergen with IUIS -- Pis s 1 (Pis s 2, Pis s 3) Registered pea (Pisum sativum) allergen with IUIS -- PR-10 pathogenesis-related Protein-10 -- SD standard deviation -- Vir g 1 (Vir g 2, Vir g 4, Vir g 6) Registered mung bean (Vigna radiata) allergen with IUIS 1