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You searched for: Author/Creator Ko, Tzu-Hsing

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2. An Improved Method of Theabrownins Extraction and Detection in Six Major Types of Tea (Camellia sinensis). (27th September 2022)

4. Green Synthesis of Nanostructure CeO2 Using Tea Extract: Characterization and Adsorption of Dye from Aqueous Phase. (15th December 2021)