1. Contracting school meals in a rural Florida district. Issue 2 (2nd December 2019) Authors: Traynor, Mark; Chen, Can; Kitterlin, Miranda Journal: International hospitality review Issue: Volume 33:Issue 2(2019) Page Start: 73 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Contracting school meals in a rural Florida district. Issue 2 (31st May 2019) Authors: Traynor, Mark; Chen, Can; Kitterlin, Miranda Journal: International hospitality review Issue: Volume 33:Issue 2(2019) Page Start: 73 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Developing self-efficacy: does switching to a hospitality major matter?. (2nd April 2020) Authors: Williams, James A.; Benjamin, Stefanie; Kitterlin, Miranda; Jung, Eunkyeong Journal: Journal of teaching in travel & tourism Issue: Volume 20:Number 2(2020) Page Start: 121 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Editorial. Issue 1 (14th July 2020) Authors: Doughty, Lauren; Moreo, Andrew; Kitterlin, Miranda Journal: International hospitality review Issue: Volume 34:Issue 1(2020) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Editorial: Ready or not: an in-home amenities boom is coming. Issue 2 (4th October 2022) Authors: Brownstein, David; Kitterlin, Miranda Journal: International hospitality review Issue: Volume 36:Issue 2(2022) Page Start: 196 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Factors influencing Iranian consumers' attitudes toward fast-food consumption. Issue 2 (5th February 2018) Authors: Ghoochani, Omid M.; Torabi, Razieh; Hojjati, Mohammad; Ghanian, Mansour; Kitterlin, Miranda Journal: British food journal Issue: Volume 120:Issue 2(2018) Page Start: 409 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Foodservice employee substance abuse: is anyone getting the message?. Issue 5 (13th July 2015) Authors: Kitterlin, Miranda; Moll, Lisa; Moreno, Gabriela Journal: International journal of contemporary hospitality management Issue: Volume 27:Issue 5(2015) Page Start: 810 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Foodservice employee substance abuse: is anyone getting the message?. Issue 5 (13th July 2015) Authors: Kitterlin, Miranda; Moll, Lisa; Moreno, Gabriela Journal: International journal of contemporary hospitality management Issue: Volume 27:Issue 5(2015) Page Start: 810 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Identifying motivating factors among college students that influence repeat participation among special event volunteers: the moderating role of class standing. Issue 2 (23rd February 2021) Authors: Beckman, Eric; Pan, Tianyu; Kitterlin, Miranda; Cain, Lisa Journal: International journal of event and festival management Issue: Volume 12:Issue 2(2021) Page Start: 148 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Intramural sports' participation produce self-efficacy in hospitality leaders. (March 2018) Authors: Williams, James A.; Brown, Eric A.; Kitterlin, Miranda; Benjamin, Stefanie Journal: Journal of hospitality and tourism management Issue: Volume 34(2017) Page Start: 41 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗