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2. Digestibility, ruminal fermentation, blood metabolites and antioxidant status in ewes supplemented with DL‐methionine or hydroxy‐4 (methylthio) butanoic acid isopropyl ester. Issue 5 (21st November 2016)

4. Effects of forage offering method on performance, rumen fermentation, nutrient digestibility and nutritional behaviour in Holstein dairy calves. Issue 5 (12th February 2016)

8. Effects of supplementation level and particle size of alfalfa hay on growth characteristics and rumen development in dairy calves. Issue 3 (14th July 2014)

10. Interactions between the physical form of starter (mashed versus textured) and corn silage provision on performance, rumen fermentation, and structural growth of Holstein calves. Issue 2 (1st February 2016)