1. A collective call to strengthen monitoring and evaluation efforts to support healthy and sustainable food systems: 'The Accountability Pact'. Issue 9 (16th September 2022) Authors: Garton, Kelly; Kraak, Vivica; Fanzo, Jessica; Sacks, Gary; Vandevijvere, Stefanie; Haddad, Lawrence; Brinsden, Hannah; Laar, Amos; Karupaiah, Tilakavati; Omidvar, Nasrin; Masters, William; Kauer, Inge; Swinburn, Boyd Journal: Public health nutrition Issue: Volume 25:Issue 9(2022) Page Start: 2353 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. A Metabolomics Approach to Biomarker Discovery Reveals That Tocotrienols Have Potential Beneficial Impact on Maintenance Hemodialysis Population. (14th June 2022) Authors: Karunarathne, Hansani; Karupaiah, Tilakavati; Khosla, Pramod; Gupta, Smiti Journal: Current developments in nutrition Issue: Volume 6(2022)Supplement 1 Page Start: 30 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. An 11‐country study to benchmark the implementation of recommended nutrition policies by national governments using the Healthy Food Environment Policy Index, 2015‐2018. (4th January 2019) Authors: Vandevijvere, Stefanie; Barquera, Simon; Caceres, Gabriela; Corvalan, Camila; Karupaiah, Tilakavati; Kroker‐Lobos, Maria Fernanda; L'Abbé, Mary; Ng, See Hoe; Phulkerd, Sirinya; Ramirez‐Zea, Manuel; Rebello, Salome A.; Reyes, Marcela; Sacks, Gary; Sánchez Nóchez, Carmen María; Sanchez, Karina; San... Other Names: Kraak Vivica guestEditor.; Vandevijvere Stefanie guestEditor. Journal: Obesity reviews Issue: Volume 20(2019)Supplement 2 Page Start: 57 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. BIA‐Obesity (Business Impact Assessment—Obesity and population‐level nutrition): A tool and process to assess food company policies and commitments related to obesity prevention and population nutrition at the national level. (17th July 2019) Authors: Sacks, Gary; Vanderlee, Lana; Robinson, Ella; Vandevijvere, Stefanie; Cameron, Adrian J.; Ni Mhurchu, Cliona; Lee, Amanda; Ng, See Hoe; Karupaiah, Tilakavati; Vergeer, Laura; L'Abbé, Mary; Swinburn, Boyd Other Names: Kraak Vivica guestEditor.; Vandevijvere Stefanie guestEditor. Journal: Obesity reviews Issue: Volume 20(2019)Supplement 2 Page Start: 78 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Clinical efficacy and feasibility of whey protein isolates supplementation in malnourished peritoneal dialysis patients: A multicenter, parallel, open-label randomized controlled trial. (June 2018) Authors: Sahathevan, Sharmela; Se, Chee-Hee; Ng, SeeHoe; Khor, Ban-Hock; Chinna, Karuthan; Goh, Bak Leong; Gafor, Halim A.; Bavanandan, Sunita; Ahmad, Ghazali; Karupaiah, Tilakavati Journal: Clinical nutrition ESPEN Issue: Volume 25(2018) Page Start: 68 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Comparing effects of soybean oil- and palm olein-based mayonnaise consumption on the plasma lipid and lipoprotein profiles in human subjects: a double-blind randomized controlled trial with cross-over design. Issue 1 (December 2016) Authors: Karupaiah, Tilakavati; Chuah, Khun-Aik; Chinna, Karuthan; Matsuoka, Ryosuke; Masuda, Yasunobu; Sundram, Kalyana; Sugano, Michihiro Journal: Lipids in health and disease Issue: Volume 15:Issue 1(2016) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Differential expression of three key starch biosynthetic genes in developing grains of rice differing in glycemic index. (May 2021) Authors: Jabeen, Ishrat; Hafiz, Muhammad; Ratnam, Wickneswari; Karupaiah, Tilakavati; Dipti, Sharifa; Fujita, Naoko; Umemoto, Takayuki; Li, Zhongyi; Rahman, Sadequr Journal: Journal of cereal science Issue: Volume 99(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Extent of implementation of food environment policies by the Malaysian Government: gaps and priority recommendations. Issue 18 (2nd October 2018) Authors: Ng, SeeHoe; Swinburn, Boyd; Kelly, Bridget; Vandevijvere, Stefanie; Yeatman, Heather; Ismail, Mohd Noor; Karupaiah, Tilakavati Journal: Public health nutrition Issue: Volume 21:Issue 18(2018) Page Start: 3395 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Global benchmarking of children's exposure to television advertising of unhealthy foods and beverages across 22 countries. (11th April 2019) Authors: Kelly, Bridget; Vandevijvere, Stefanie; Ng, SeeHoe; Adams, Jean; Allemandi, Lorena; Bahena‐Espina, Liliana; Barquera, Simon; Boyland, Emma; Calleja, Paul; Carmona‐Garcés, Isabel Cristina; Castronuovo, Luciana; Cauchi, Daniel; Correa, Teresa; Corvalán, Camila; Cosenza‐Quintana, Emma Lucia; Fernánd... Other Names: Kraak Vivica guestEditor.; Vandevijvere Stefanie guestEditor. Journal: Obesity reviews Issue: Volume 20(2019)Supplement 2 Page Start: 116 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Global, regional, and national consumption of animal-source foods between 1990 and 2018: findings from the Global Dietary Database. Issue 3 (March 2022) Authors: Miller, Victoria; Reedy, Julia; Cudhea, Frederick; Zhang, Jianyi; Shi, Peilin; Erndt-Marino, Josh; Coates, Jennifer; Micha, Renata; Webb, Patrick; Mozaffarian, Dariush; Abbott, Pamela; Abdollahi, Morteza; Abedi, Parvin; Abumweis, Suhad; Adair, Linda; Al Nsour, Mohannad; Al-Daghri, Nasser; Al-Hama... Journal: Lancet Issue: Volume 6:Issue 3(2022) Page Start: e243 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗