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2. Effect of Thymusvulgaris post‐extraction waste and spent coffee grounds on the quality of cultivated Pleurotus eryngii. Issue 9 (27th June 2020)

6. Multiannual monitoring (1974–2019) of rare earth elements in wild growing edible mushroom species in Polish forests. (October 2020)

7. Road traffic and abiotic parameters of underlying soils determine the mineral composition and nutritive value of the mushroom Macrolepiota procera (Scop.) Singer. (September 2022)

8. Toxicological risks and nutritional value of wild edible mushroom species -a half-century monitoring study. (January 2021)