1. Antifatigue effect of naringin on improving antioxidant capacity and mitochondrial function and preventing muscle damage. Issue 19 (October 2022) Authors: Chen, Xiaoling; Xue, Yonghong; Jia, Gang; Zhao, Hua; Liu, Guangmang; Huang, Zhiqing Journal: Experimental biology and medicine Issue: Volume 247:Issue 19(2022) Page Start: 1776 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Anti‐fatigue effect of quercetin on enhancing muscle function and antioxidant capacity. Issue 11 (14th October 2021) Authors: Chen, Xiaoling; Liang, Dahui; Huang, Zhiqing; Jia, Gang; Zhao, Hua; Liu, Guangmang Journal: Journal of food biochemistry Issue: Volume 45:Issue 11(2021) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Calcium-sensing receptor in nutrient sensing: an insight into the modulation of intestinal homoeostasis. Issue 8 (15th August 2018) Authors: Liu, Guangmang; Cao, Wei; Jia, Gang; Zhao, Hua; Chen, Xiaoling; Wang, Jing Journal: British journal of nutrition Issue: Volume 120:Issue 8(2018) Page Start: 881 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Changes in the metabolome of rats after exposure to arginine and N-carbamylglutamate in combination with diquat, a compound that causes oxidative stress, assessed by 1H NMR spectroscopy. Issue 2 (6th January 2016) Authors: Liu, Guangmang; Xiao, Liang; Cao, Wei; Fang, Tingting; Jia, Gang; Chen, Xiaoling; Zhao, Hua; Wu, Caimei; Wang, Jing Journal: Food & function Issue: Volume 7:Issue 2(2016) Page Start: 964 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Dietary arginine and N-carbamylglutamate supplementation enhances the antioxidant statuses of the liver and plasma against oxidative stress in rats. Issue 5 (25th April 2016) Authors: Cao, Wei; Xiao, Liang; Liu, Guangmang; Fang, Tingting; Wu, Xianjian; Jia, Gang; Zhao, Hua; Chen, Xiaoling; Wu, Caimei; Cai, Jingyi; Wang, Jing Journal: Food & function Issue: Volume 7:Issue 5(2016) Page Start: 2303 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Dietary glutamate enhances intestinal immunity by modulating microbiota and Th17/Treg balance-related immune signaling in piglets after lipopolysaccharide challenge. (April 2023) Authors: Liu, Guangmang; Gu, Ke; Liu, Xinlian; Jia, Gang; Zhao, Hua; Chen, Xiaoling; Wang, Jing Journal: Food research international Issue: Volume 166(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Dietary L-theanine supplementation improves lipid metabolism and antioxidant capacity in weaning piglets. Issue 7 (12th December 2022) Authors: Chen, Xiaoling; Chen, Lili; Qin, Yaning; Mao, Zhengyu; Huang, Zhiqing; Jia, Gang; Zhao, Hua; Liu, Guangmang Journal: Animal biotechnology Issue: Volume 33:Issue 7(2022) Page Start: 1407 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Digestive abilities, amino acid transporter expression, and metabolism in the intestines of piglets fed with spermine. Issue 5 (10th March 2020) Authors: Liu, Guangmang; Mo, Weiwei; Cao, Wei; Jia, Gang; Zhao, Hua; Chen, Xiaoling; Wu, Caimei; Zhang, Ruinan; Wang, Jing Journal: Journal of food biochemistry Issue: Volume 44:Issue 5(2020) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Effect of calcium-sensing receptor on the migration and proliferation of porcine intestinal epithelial cells. Issue 2 (3rd April 2023) Authors: Zheng, Jie; Liu, Guangmang; Wu, Caimei; Jia, Gang; Zhao, Hua; Chen, Xiaoling; Wang, Jing Journal: Animal biotechnology Issue: Volume 34:Issue 2(2023) Page Start: 365 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Effect of dietary L-theanine supplementation on skeletal muscle fiber type transformation in weaning piglets. Issue 7 (12th December 2022) Authors: Chen, Xiaoling; Chen, Lili; Qin, Yaning; Mao, Zhengyu; Jia, Gang; Zhao, Hua; Liu, Guangmang; Huang, Zhiqing Journal: Animal biotechnology Issue: Volume 33:Issue 7(2022) Page Start: 1389 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗