1. Evaluating the risk to humans from mineral oils in foods: Current state of the evidence. (February 2020) Authors: Bevan, R.; Harrison, P.T.C.; Jeffery, B.; Mitchell, D. Journal: Food and chemical toxicology Issue: Volume 136(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. In vitro safety assessment of food ingredients in canine renal proximal tubule cells. Issue 2 (March 2015) Authors: Koči, J.; Jeffery, B.; Riviere, J.E.; Monteiro-Riviere, N.A. Journal: Toxicology in vitro Issue: Volume 29:Issue 2(2015) Page Start: 289 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Toxicological effects of pet food ingredients on canine bone marrow‐derived mesenchymal stem cells and enterocyte‐like cells. Issue 2 (14th May 2015) Authors: Ortega, M. T.; Jeffery, B.; Riviere, J. E.; Monteiro‐Riviere, N. A. Journal: Journal of applied toxicology Issue: Volume 36:Issue 2(2016) Page Start: 189 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Validation of maternal cardiac output assessed by transthoracic echocardiography against pulmonary artery catheterization in severely ill pregnant women: prospective comparative study and systematic review. (28th November 2016) Authors: Cornette, J.; Laker, S.; Jeffery, B.; Lombaard, H.; Alberts, A.; Rizopoulos, D.; Roos‐Hesselink, J. W.; Pattinson, R. C. Other Names: Ghossein‐Doha Chahinda guestEditor.; Khalil Asma guestEditor.; Lees Christoph guestEditor. Journal: Ultrasound in obstetrics & gynecology Issue: Volume 49:Number 1(2017) Page Start: 25 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗