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You searched for: Author/Creator Huybrechts, Inge

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1. 1007Vitamin B6 intake, its active form pyridoxal 5'-phosphate, and markers of B6 activity and catabolism. (2nd September 2021)

2. A comparison of complementary measures of vitamin B6 status, function, and metabolism in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. Issue 1 (7th April 2021)

5. A metabolomic study of red and processed meat intake and acylcarnitine concentrations in human urine and blood. Issue 2 (3rd June 2020)

6. Adherence to a Western dietary pattern and risk of bladder cancer: A pooled analysis of 13 cohort studies of the Bladder Cancer Epidemiology and Nutritional Determinants international study. Issue 12 (20th July 2020)

7. Adherence to cancer prevention recommendations is associated with a lower breast cancer risk in black urban South African women. Issue 6 (28th March 2022)

8. Adherence to the South African food based dietary guidelines may reduce breast cancer risk in black South African women: the South African Breast Cancer (SABC) study. Issue 10 (29th October 2022)

9. Adolescents' dietary polyphenol intake in relation to serum total antioxidant capacity: the HELENA study. (2nd January 2022)

10. Are Physical Activity and Sedentary Screen Time Levels Associated With Food Consumption in European Adolescents? The HELENA Study. Issue 1 (2nd January 2023)