1. A European Study of the Performance and Safety of MINIject in Patients With Medically Uncontrolled Open-angle Glaucoma (STAR-II). Issue 10 (October 2020) Authors: García Feijoó, Julián; Denis, Philippe; Hirneiß, Christoph; Aptel, Florent; Perucho González, Lucía; Hussain, Zubair; Lorenz, Katrin; Pfeiffer, Norbert Journal: Journal of glaucoma Issue: Volume 29:Issue 10(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. A novel bactericidal small molecule, STK‐35, and its derivative, STK‐66, as antibacterial agents against Gram‐negative pathogenic bacteria in vitro and in vivo. (8th March 2022) Authors: She, Pengfei; Xu, Lanlan; Liu, Yaqian; Liu, Shasha; Li, Zehao; Li, Yimin; Hussain, Zubair; Wu, Yong Journal: Letters in applied microbiology Issue: Volume 75:Number 3(2022) Page Start: 655 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Association between meat color of DFD beef and other quality attributes. (March 2020) Authors: Ijaz, Muawuz; Li, Xin; Zhang, Dequan; Hussain, Zubair; Ren, Chi; Bai, Yuqiang; Zheng, Xiaochun Journal: Meat science Issue: Volume 161(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Changes in postmortem metabolites profile of atypical and typical DFD beef. (November 2022) Authors: Ijaz, Muawuz; Zhang, Dequan; Hou, Chengli; Mahmood, Mubarik; Hussain, Zubair; Zheng, Xiaochun; Li, Xin Journal: Meat science Issue: Volume 193(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Compositional profile of barley landlines grown in different regions of Gilgit‐Baltistan. Issue 5 (24th March 2021) Authors: Hussain, Abid; Ali, Sartaj; Hussain, Azhar; Hussain, Zubair; Manzoor, Muhammad Faisal; Hussain, Abid; Ali, Amjad; Mahmood, Talat; Abbasi, Kashif Sarfraz; Karrar, Emad; Hussain, Maqsood; , Tajudin Journal: Food science & nutrition Issue: Volume 9:Issue 5(2021) Page Start: 2605 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Drug repurposing: Antimicrobial and antibiofilm effects of penfluridol against Enterococcus faecalis. Issue 1 (20th December 2020) Authors: Zeng, Xianghai; She, Pengfei; Zhou, Linying; Li, Shijia; Hussain, Zubair; Chen, Lihua; Wu, Yong Journal: MicrobiologyOpen Issue: Volume 10:Issue 1(2021) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Effect of animal age, postmortem chilling rate, and aging time on meat quality attributes of water buffalo and humped cattle bulls. (13th August 2020) Authors: Ijaz, Muawuz; Jaspal, Muhammad H.; Hayat, Zafar; Yar, Muhammad K.; Badar, Iftikhar H.; Ullah, Sana; Hussain, Zubair; Ali, Sher; Farid, Muhammad U.; Farooq, Muhammad Z.; Sardar, Aneeqa Journal: Animal science journal Issue: Volume 91:Number 1(2020) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Effect of pre- and post-rigor on texture, flavor, heterocyclic aromatic amines and sensory evaluation of roasted lamb. (November 2020) Authors: Xiao, Xiong; Hou, Chengli; Zhang, Dequan; Li, Xin; Ren, Chi; Ijaz, Muawuz; Hussain, Zubair; Liu, Dengyong Journal: Meat science Issue: Volume 169(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Impact of magnetized non-linear radiative flow on 3D chemically reactive sutterby nanofluid capturing heat sink/source aspects. (January 2023) Authors: Pasha, Amjad Ali; Hussain, Zubair; Alam, Md Mottahir; Kasim, Navin; Irshad, Kashif; Ali, Mehboob; Waqas, Muhammad; Khan, Waqar Azeem Journal: Case studies in thermal engineering Issue: Volume 41(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Influence of adding cinnamon bark oil on meat quality of ground lamb during storage at 4 °C. (January 2021) Authors: Hussain, Zubair; Li, Xin; Zhang, Dequan; Hou, Chengli; Ijaz, Muawuz; Bai, Yuqiang; Xiao, Xiong; Zheng, Xiaochun Journal: Meat science Issue: Volume 171(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗