1. Can vegetable e-books influence a child's acceptance of vegetables? Preliminary findings from the See & Eat study. (1st February 2021) Authors: Masento, Natalie; Dulay, Katrina May; Roberts, Alan; Harvey, Kate; Houston-Price, Carmel Journal: Appetite Issue: Volume 157(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Cow's milk exclusion in young children: Parents motives, sources of information and perception of their child's eating behaviours. (2020) Authors: Steadman, Francesca; Houston-Price, Carmel; Clegg, Miriam Journal: Proceedings of the Nutrition Society Issue: Volume 79(2020)Supplement OCE2 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Exposure to foods' non-taste sensory properties. A nursery intervention to increase children's willingness to try fruit and vegetables. (1st January 2015) Authors: Dazeley, Paul; Houston-Price, Carmel Journal: Appetite Issue: Volume 84(2015) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Healthy eating interventions delivered in the family home: A systematic review. (1st September 2019) Authors: Snuggs, Sarah; Houston-Price, Carmel; Harvey, Kate Journal: Appetite Issue: Volume 140(2019) Page Start: 114 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Healthy happy family eating: A pilot study. (1st December 2016) Authors: Snuggs, Sarah; Harvey, Kate; Houston-Price, Carmel Journal: Appetite Issue: Volume 107(2016) Page Start: 692 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Longitudinal predictors of early language in infants with Down syndrome: A preliminary study. (October 2018) Authors: Mason-Apps, Emily; Stojanovik, Vesna; Houston-Price, Carmel; Buckley, Sue Journal: Research in developmental disabilities Issue: Volume 81(2018) Page Start: 37 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Non-taste multi-sensory activities and their impact on children's willingness to taste and consumption of vegetables. (1st February 2021) Authors: Roberts, Alan Parry; Hale, Amy; Cross, Lara; Houston-Price, Carmel Journal: Appetite Issue: Volume 157(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Non-taste multi-sensory activities and their impact on children's willingness to taste and consumption of vegetables. (1st February 2021) Authors: Roberts, Alan Parry; Hale, Amy; Cross, Lara; Houston-Price, Carmel Journal: Appetite Issue: Volume 157(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Parents' experiences of introducing toddlers to fruits and vegetables through repeated exposure, with and without prior visual familiarization to foods: Evidence from daily diaries. (January 2019) Authors: Houston-Price, Carmel; Owen, Laura H.; Kennedy, Orla B.; Hill, Claire Journal: Food quality and preference Issue: Volume 71(2019) Page Start: 291 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Peas, please! Food familiarization through picture books helps parents introduce vegetables into preschoolers' diets. (1st September 2018) Authors: Owen, Laura H.; Kennedy, Orla B.; Hill, Claire; Houston-Price, Carmel Journal: Appetite Issue: Volume 128(2018) Page Start: 32 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗