Author/Creator: Hellström, Per M. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Hellström, Per M.

1. A hypocaloric diet rich in high fiber rye foods causes greater reduction in body weight and body fat than a diet rich in refined wheat: A parallel randomized controlled trial in adults with overweight and obesity (the RyeWeight study). (October 2021)

Authors:: Iversen, Kia Nøhr; Carlsson, Frida; Andersson, Agneta; Michaëlsson, Karl; Langton, Maud; Risérus, Ulf; Hellström, Per M.; Landberg, Rikard
Journal:: Clinical nutrition ESPEN
Issue:: Volume 45(2021)
Page Start:: 155
Record Type:: Journal Article
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2. A randomized, double‐blind, placebo‐controlled trial of camicinal in Parkinson's disease. Issue 2 (26th December 2017)

Authors:: Marrinan, Sarah L.; Otiker, Tal; Vasist, Lakshmi S.; Gibson, Rachel A.; Sarai, Bhopinder K.; Barton, Matthew E.; Richards, Duncan B.; Hellström, Per M.; Nyholm, Dag; Dukes, George E.; Burn, David J.
Journal:: Movement disorders
Issue:: Volume 33:Issue 2(2018)
Page Start:: 329
Record Type:: Journal Article
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3. An Increasing Incidence of Upper Gastrointestinal Disorders Over 23 Years: A Prospective Population-Based Study in Sweden. (7th January 2021)

Authors:: Andreasson, Anna; Talley, Nicholas J.; Walker, Marjorie M.; Jones, Michael P.; Platts, Loretta G.; Wallner, Bengt; Kjellström, Lars; Hellström, Per M.; Forsberg, Anna; Agréus, Lars
Journal:: American journal of gastroenterology
Issue:: Volume 116:Number 1(2021)
Page Start:: 210
Record Type:: Journal Article
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4. Bariatric surgery – time to replace with GLP-1?. (3rd July 2017)

Authors:: Webb, Dominic-Luc; Abrahamsson, Niclas; Sundbom, Magnus; Hellström, Per M.
Journal:: Scandinavian journal of gastroenterology
Issue:: Volume 52:Number 6/7(2017)
Page Start:: 635
Record Type:: Journal Article
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5. Comparison of fecal calprotectin and serum C-reactive protein in early prediction of outcome to infliximab induction therapy. (2nd September 2019)

Authors:: Engström, Johanna; Lönnkvist, Maria; Befrits, Ragnar; Ljung, Tryggve; Diaz-Tartera, Hetzel; Holst, Mikael; Hellström, Per M.
Journal:: Scandinavian journal of gastroenterology
Issue:: Volume 54:Number 9(2019)
Page Start:: 1081
Record Type:: Journal Article
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6. Detection and isolation of intestinal muscle relaxant substances from the root of Taverniera abyssinica A. Rich. (10th August 2023)

Authors:: Seifu, Daniel; Nilsson, Kristofer F.; Chawla, Rajinder; Genet, Solomon; Holst, Mikael; Debella, Asfaw; Hellström, Per M.
Journal:: Journal of ethnopharmacology
Issue:: Volume 312(2023)
Page Start:
Record Type:: Journal Article
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7. Diagnostic accuracy of a quantitative faecal immunochemical test vs. symptoms suspected for colorectal cancer in patients referred for colonoscopy. (1st February 2020)

Authors:: Tsapournas, Georgios; Hellström, Per M.; Cao, Yang; Olsson, Louise I.
Journal:: Scandinavian journal of gastroenterology
Issue:: Volume 55:Number 2(2020)
Page Start:: 184
Record Type:: Journal Article
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8. DIgestive COmplications in DIabetes – the DICODI population study. (2nd January 2023)

Authors:: Ud-din, Moeen; Karout, Bassam; Torbé, Wiktoria M.; Lunding, Johan; Wegeberg, Anne-Marie; Drewes, Asbjørn M.; Brock, Christina; Hellström, Per M.
Journal:: Scandinavian journal of gastroenterology
Issue:: Volume 58:Number 1(2023)
Page Start:: 3
Record Type:: Journal Article
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9. Effects of a novel combination of orlistat and acarbose on tolerability, appetite, and glucose metabolism in persons with obesity. (7th February 2020)

Authors:: Holmbäck, Ulf; Forslund, Anders; Grudén, Stefan; Alderborn, Göran; Söderhäll, Arvid; Hellström, Per M.; Lennernäs, Hans
Journal:: Obesity science and practice
Issue:: Volume 6:Number 3(2020)
Page Start:: 313
Record Type:: Journal Article
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10. Effects of whole-grain rye porridge with added inulin and wheat gluten on appetite, gut fermentation and postprandial glucose metabolism: a randomised, cross-over, breakfast study. Issue 12 (10th January 2017)

Authors:: Lee, Isabella; Shi, Lin; Webb, Dominic-Luc; Hellström, Per M.; Risérus, Ulf; Landberg, Rikard
Journal:: British journal of nutrition
Issue:: Volume 116:Issue 12(2016)
Page Start:: 2139
Record Type:: Journal Article
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