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You searched for: Author/Creator Heiss, Christian

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1. A library of chemically defined human N-glycans synthesized from microbial oligosaccharide precursors. Issue 1 (December 2017)

3. A new small animal model for simulating a two-stage-revision procedure in implant-related methicillin-resistant Staphylococcus aureus bone infection. Issue 11 (November 2019)

4. A thermodynamic investigation of the cellulose allomorphs: Cellulose(am), cellulose Iβ(cr), cellulose II(cr), and cellulose III(cr). (February 2015)

5. A thermodynamic investigation of the cellulose allomorphs: Cellulose(am), cellulose Iβ(cr), cellulose II(cr), and cellulose III(cr). (February 2015)

6. Adherence to General Diabetes and Foot Care Processes, with Prompt Referral, Are Associated with Amputation-Free Survival in People with Type 2 Diabetes and Foot Ulcers: A Scottish National Registry Analysis. (14th June 2022)

7. Assessing the respective contributions of dietary flavanol monomers and procyanidins in mediating cardiovascular effects in humans: randomized, controlled, double-masked intervention trial. Issue 6 (24th October 2018)

8. Assessment of the dietary intake of total flavan-3-ols, monomeric flavan-3-ols, proanthocyanidins and theaflavins in the European Union. Issue 8 (28th April 2014)

10. Blue light exposure decreases systolic blood pressure, arterial stiffness, and improves endothelial function in humans. (29th August 2020)