1. A retrospective analysis of 12, 400 SARS-CoV-2 RNA tests in patients with COVID-19 in Wuhan. Issue 20 (21st May 2021) Authors: Wang, Jingwei; Bao, Anyu; Gu, Jian; He, Xiaoyun; Wu, Zegang; Qiao, Bin; Chen, Zhen; Xiong, Liang; Zhang, Yan; Zheng, Hongyun; Li, Feng; Zhao, Zhijun; Mei, Siqing; Tong, Yongqing Other Names: Qin. Gang section editor. Journal: Medicine Issue: Volume 100:Issue 20(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Allicin‐induced host‐gut microbe interactions improves energy homeostasis. Issue 8 (3rd July 2020) Authors: Zhang, Chuanhai; He, Xiaoyun; Sheng, Yao; Yang, Cui; Xu, Jia; Zheng, Shujuan; Liu, Junyu; Xu, Wentao; Luo, Yunbo; Huang, Kunlun Journal: FASEB journal Issue: Volume 34:Issue 8(2020) Page Start: 10682 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Anti‐obesity and hypolipidemic effect of water extract from Pleurotus citrinopileatus in C57BL/6J mice. Issue 4 (5th March 2019) Authors: Sheng, Yao; Zhao, Changhui; Zheng, Shujuan; Mei, Xiaohong; Huang, Kunlun; Wang, Guoyi; He, Xiaoyun Journal: Food science & nutrition Issue: Volume 7:Issue 4(2019) Page Start: 1295 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Assembly and in vitro assessment of a powerful combination: aptamer-modified exosomes combined with gold nanorods for effective photothermal therapy. (16th September 2020) Authors: Zheng, Lirong; Zhang, Boyang; Chu, Huashuo; Cheng, Ping; Li, Hongyu; Huang, Kunlun; He, Xiaoyun; Xu, Wentao Journal: Nanotechnology Issue: Volume 31:Number 48(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Broccoli ameliorate NAFLD by increasing lipolysis and promoting liver macrophages polarize toward M2-type. (February 2022) Authors: Huang, Xianghui; Xu, Jia; Hu, Yingxin; Huang, Kunlun; Luo, Yunbo; He, Xiaoyun Journal: Journal of functional foods Issue: Volume 89(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Caffeic acid reduces body weight by regulating gut microbiota in diet-induced-obese mice. (November 2020) Authors: Xu, Jia; Ge, Jianbing; He, Xiaoyun; Sheng, Yao; Zheng, Shujuan; Zhang, Chuanhai; Xu, Wentao; Huang, Kunlun Journal: Journal of functional foods Issue: Volume 74(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Chlorogenic acid ameliorates obesity by preventing energy balance shift in high‐fat diet induced obese mice. (10th August 2020) Authors: He, Xiaoyun; Zheng, Shujuan; Sheng, Yao; Miao, Tong; Xu, Jia; Xu, Wentao; Huang, Kunlun; Zhao, Changhui Journal: Journal of the science of food and agriculture Issue: Volume 101:Number 2(2021) Page Start: 631 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. CircRNA circHIPK3: A novel therapeutic target for angiotensin II-induced cardiac fibrosis. (1st August 2020) Authors: He, Xiaoyun; Ou, Chunlin Journal: International journal of cardiology Issue: Volume 312(2020) Page Start: 98 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Combined approaches identify known and novel genes associated with sheep litter size and non‐seasonal breeding. (7th September 2021) Authors: Tao, Lin; Wang, Xiangyu; Zhong, Yingjie; Liu, Qiuyue; Xia, Qing; Chen, Si; He, Xiaoyun; Di, Ran; Chu, Mingxing Journal: Animal genetics Issue: Volume 52:Number 6(2021) Page Start: 857 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Correlation between bacterial community succession and propionic acid during gray sufu fermentation. (15th August 2021) Authors: Song, Zhengyang; Hu, Yanzhou; Chen, Xu; Li, Guohui; Zhong, Qiding; He, Xiaoyun; Xu, Wentao Journal: Food chemistry Issue: Volume 353(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗