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3. Characterizing Changes from a Century of Genetic Improvement of Soybean Cultivars in Northeast China. Issue 5 (1st September 2015)

4. Cotyledons facilitate the adaptation of early‐maturing soybean varieties to high‐latitude long‐day environments. (6th June 2021)

7. Fertilizer combination effects on aggregate stability and distribution of aluminum and iron oxides. Issue 2 (9th February 2022)

8. Flavor characteristic analysis of soymilk prepared by different soybean cultivars and establishment of evaluation method of soybean cultivars suitable for soymilk processing. (15th October 2015)

9. Functional diversification of Flowering Locus T homologs in soybean: GmFT1a and GmFT2a/5a have opposite roles in controlling flowering and maturation. Issue 3 (9th November 2017)