Date: 2016 / Author/Creator: Guo, Yurong - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Date 2016 Author/Creator Guo, Yurong

1. Biodegradation of patulin by a Byssochlamys nivea strain. (June 2016)

Authors:: Zhang, Xiaorui; Guo, Yurong; Ma, Yu; Chai, Yonghai; Li, Yangyang
Journal:: Food control
Issue:: Volume 64(2016:Jun.)
Page Start:: 142
Record Type:: Journal Article
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2. Erratum to "Simultaneous separation and purification of total polyphenols, chlorogenic acid and phlorizin from thinned young apples" [Food Chem. 136 (2013) 1022–1029]. (1st July 2016)

Authors:: Sun, Lijun; Guo, Yurong; Fu, Chengcheng; Li, Jingjing; Li, Zhuo
Journal:: Food chemistry
Issue:: Volume 202(2016)
Page Start:: 518
Record Type:: Journal Article
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3. Interactions between polyphenols in thinned young apples and porcine pancreatic α-amylase: Inhibition, detailed kinetics and fluorescence quenching. (1st October 2016)

Authors:: Sun, Lijun; Chen, Weiqi; Meng, Yonghong; Yang, Xingbin; Yuan, Li; Guo, Yurong
Journal:: Food chemistry
Issue:: Volume 208(2016)
Page Start:: 51
Record Type:: Journal Article
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