31. Identification wild and cultivated licorice by multidimensional analysis. (1st March 2021) Authors: Wang, Hanqing; Song, Wen; Tao, Weiwei; Zhang, Juanhong; Zhang, Xia; Zhao, Jianjun; Yong, Jingjiao; Gao, Xiaojuan; Guo, Lanping Journal: Food chemistry Issue: Volume 339(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
32. Inorganic nitrite improves components of the metabolic syndrome independent of weight change in a murine model of obesity and insulin resistance. (25th June 2015) Authors: Singamsetty, Srikanth; Watanabe, Yoshio; Guo, Lanping; Corey, Catherine; Wang, Yinna; Tejero, Jesus; McVerry, Bryan J.; Gladwin, Mark T.; Shiva, Sruti; O'Donnell, Christopher P. Journal: Journal of physiology Issue: Volume 593:Number 14(2015:Jul.) Page Start: 3135 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
33. Maillard reaction products and guaiacol as production process and raw material markers for the authentication of sesame oil. (22nd June 2021) Authors: Liu, Rui; Chen, Hengye; Wang, Shuo; Wei, Liuna; Yu, Yongjie; Lan, Wei; Yang, Jian; Guo, Lanping; Fu, Haiyan Journal: Journal of the science of food and agriculture Issue: Volume 102:Number 1(2022) Page Start: 250 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
34. Marine Natural Products: The Important Resource of Biological Insecticide. Issue 5 (14th April 2021) Authors: Song, Chenggang; Yang, Jian; Zhang, Mingzhe; Ding, Gang; Jia, Chengguo; Qin, Jianchun; Guo, Lanping Journal: Chemistry & biodiversity Issue: Volume 18:Issue 5(2021) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
35. Matrix-assisted laser desorption/ionization mass spectrometry imaging reveals "Spatial-Temporal-Content" changes of parishins in Gastrodiae Rhizoma during the steaming process. (December 2022) Authors: Ma, Tianyu; Sun, Chenglong; Han, Yuhao; Guo, Lanping; Huang, Luqi; Wang, Xiao Journal: Food research international Issue: Volume 162(2022)Part B Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
36. Metabolites and chemometric study of Perilla (Perilla frutescens) from different varieties and geographical origins. Issue 12 (16th November 2022) Authors: Li, Yuan; Zhang, Yue; Wang, Youyou; Li, Xiang; Zhou, Li; Yang, Jian; Guo, Lanping Journal: Journal of food science Issue: Volume 87:Issue 12(2022) Page Start: 5240 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
37. Nocturnal Hypoxia Improves Glucose Disposal, Decreases Mitochondrial Efficiency, and Increases Reactive Oxygen Species in the Muscle and Liver of C57BL/6J Mice Independent of Weight Change. (4th February 2018) Authors: Ioja, Simona; Singamsetty, Srikanth; Corey, Catherine; Guo, Lanping; Shah, Faraaz; Jurczak, Michael J.; McVerry, Bryan J.; Shiva, Sruti; O'Donnell, Christopher P. Other Names: Lavie Lena Academic Editor. Journal: Oxidative medicine and cellular longevity Issue: Volume 2018(2018) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
38. Phytic acid-stabilized super-amphiphilic Fe3O4-graphene oxide for extraction of polycyclic aromatic hydrocarbons from vegetable oils. (15th November 2017) Authors: Ji, Wenhua; Zhang, Mingming; Duan, Wenjuan; Wang, Xiao; Zhao, Hengqiang; Guo, Lanping Journal: Food chemistry Issue: Volume 235(2017) Page Start: 104 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
39. Preparative separation of eight phenolic acids from Echinacea purpurea L. Moench using pH-zone-refining counter-current chromatography and evaluation of their immunomodulatory effects and synergistic potential. Issue 6 (23rd January 2023) Authors: Ma, Tianyu; Dong, Hongjing; Geng, Yanling; Guo, Lanping; Wang, Xiao Journal: Analytical methods Issue: Volume 15:Issue 6(2023) Page Start: 778 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
40. Preparative separation of seven phenolic acids from Xanthii Fructus using pH-zone-refining counter-current chromatography combined with semi-preparative high performance liquid chromatography. Issue 63 (11th November 2019) Authors: Ma, Tianyu; Xu, Lihua; Wang, Xinming; Li, Jia; Guo, Lanping; Wang, Xiao Journal: RSC advances Issue: Volume 9:Issue 63(2019) Page Start: 36524 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗