1. An insight into the Chinese traditional seafood market: Species characterization of cephalopod products by DNA barcoding and phylogenetic analysis using COI and 16SrRNA genes. (December 2017) Authors: Wen, J.; Tinacci, L.; Acutis, P.L.; Riina, M.V.; Xu, Y.; Zeng, L.; Ying, X.; Chen, Z.; Guardone, L.; Chen, D.; Sun, Y.; Zhao, J.; Guidi, A.; Armani, A. Journal: Food control Issue: Volume 82(2017:Dec.) Page Start: 333 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Ascaridoid nematode larvae in wild gilthead seabream (Sparus aurata) and European seabass (Dicentrarchus labrax) caught in the Tyrrhenian Sea (Western Mediterranean Sea): a contribute towards the parasitological risk assessment on two commercially important fish species. (December 2020) Authors: Guardone, L.; Susini, F.; Castiglione, D.; Ricci, E.; Corradini, C.; Guidi, A.; Armani, A. Journal: Food control Issue: Volume 118(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Canine filarial infections in Liguria, north-west Italy. Issue 1 (11th March 2015) Authors: Magi, M.; Guardone, L.; Mignone, W.; Monni, G.; Tozzini, G.; Prati, M.C.; Macchioni, F. Journal: Journal of helminthology Issue: Volume 90:Issue 1(2016) Page Start: 121 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. DNA barcoding as a tool for detecting mislabeling of fishery products imported from third countries: An official survey conducted at the Border Inspection Post of Livorno-Pisa (Italy). (October 2017) Authors: Guardone, L.; Tinacci, L.; Costanzo, F.; Azzarelli, D.; D'Amico, P.; Tasselli, G.; Magni, A.; Guidi, A.; Nucera, D.; Armani, A. Journal: Food control Issue: Volume 80(2017:Oct.) Page Start: 204 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. DNA barcoding reveals commercial and health issues in ethnic seafood sold on the Italian market. (September 2015) Authors: Armani, A.; Guardone, L.; La Castellana, R.; Gianfaldoni, D.; Guidi, A.; Castigliego, L. Journal: Food control Issue: Volume 55(2015:Sep.) Page Start: 206 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Extraintestinal nematodes of the red fox Vulpes vulpes in north-west Italy. Issue 4 (July 2015) Authors: Magi, M.; Guardone, L.; Prati, M.C.; Mignone, W.; Macchioni, F. Journal: Journal of helminthology Issue: Volume 89:Issue 4(2015) Page Start: 506 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. First detection of Eustrongylides excisus (Nematoda: Dioctophymatidae) in big-scale sand smelt (Atherina boyeri) from the lake Massaciuccoli (Northwest Tuscany, Italy): implications for public health and seafood quality. (February 2021) Authors: Guardone, L.; Ricci, E.; Susini, F.; Polsinelli, E.; Guglielmone, G.; Armani, A. Journal: Food control Issue: Volume 120(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Labelling compliance and species identification of herring products sold at large scale retail level within the Italian market. (December 2019) Authors: Tinacci, L.; Guardone, L.; Castro-Palomino Rubio, J.; Riina, M.V.; Stratev, D.; Guidi, A.; Armani, A. Journal: Food control Issue: Volume 106(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Mussels (Mytilus spp.) products authentication: A case study on the Italian market confirms issues in species identification and arises concern on commercial names attribution. (December 2020) Authors: Giusti, A.; Tosi, F.; Tinacci, L.; Guardone, L.; Corti, I.; Arcangeli, G.; Armani, A. Journal: Food control Issue: Volume 118(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Occurrence, distribution and viability of Anisakis spp. larvae in various kind of marketed herring products in Italy. (July 2019) Authors: Guardone, L.; Nucera, D.; Rosellini, N.; Tinacci, L.; Acutis, P.L.; Guidi, A.; Armani, A. Journal: Food control Issue: Volume 101(2019) Page Start: 126 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗