1. Adhesion of Lactobacilli and their anti-infectivity potential. Issue 10 (3rd July 2017) Authors: Yadav, Ashok Kumar; Tyagi, Ashish; Kumar, Ashwani; Panwar, Surbhi; Grover, Sunita; Saklani, Asha Chandola; Hemalatha, Rajkumar; Batish, Virender Kumar Journal: Critical reviews in food science and nutrition Issue: Volume 57:Issue 10(2017) Page Start: 2042 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Adhesion of Lactobacilli and their anti-infectivity potential. Issue 10 (3rd July 2017) Authors: Yadav, Ashok Kumar; Tyagi, Ashish; Kumar, Ashwani; Panwar, Surbhi; Grover, Sunita; Saklani, Asha Chandola; Hemalatha, Rajkumar; Batish, Virender Kumar Journal: Critical reviews in food science and nutrition Issue: Volume 57:Issue 10(2017) Page Start: 2042 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Amelioration of Colitis in Mouse Model by Exploring Antioxidative Potentials of an Indigenous Probiotic Strain of Lactobacillus fermentum Lf1. (1st July 2014) Authors: Chauhan, Ritu; Sudhakaran Vasanthakumari, Aparna; Panwar, Harsh; Mallapa, Rashmi H.; Duary, Raj Kumar; Batish, Virender Kumar; Grover, Sunita Other Names: Sánchez Borja Academic Editor. Journal: BioMed research international Issue: Volume 2014(2014) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Comprehensive approaches for assessing the safety of probiotic bacteria. (February 2020) Authors: Pradhan, Diwas; Mallappa, Rashmi H.; Grover, Sunita Journal: Food control Issue: Volume 108(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Expression of buffalo chymosin in Pichia pastoris for application in mozzarella cheese. (October 2017) Authors: Tyagi, Ashish; Kumar, Ashwani; Mohanty, Ashok Kumar; Kaushik, Jai Kumar; Grover, Sunita; Batish, Virender Kumar Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 84(2017) Page Start: 733 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Functional expression of recombinant goat chymosin in Pichia pastoris bioreactor cultures: A commercially viable alternate. (June 2016) Authors: Tyagi, Ashish; Kumar, Ashwani; Yadav, Ashok Kumar; Chandola Saklani, Asha; Grover, Sunita; Batish, Virender Kumar Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 69(2016) Page Start: 217 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Identification of lactic acid bacteria strains modulating incretin hormone secretion and gene expression in enteroendocrine cells. (May 2016) Authors: Panwar, Harsh; Calderwood, Danielle; Gillespie, Anna L.; Wylie, Alastair R.; Graham, Stewart F.; Grant, Irene R.; Grover, Sunita; Green, Brian D. Journal: Journal of functional foods Issue: Volume 23(2016) Page Start: 348 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Identification of lactic acid bacteria strains modulating incretin hormone secretion and gene expression in enteroendocrine cells. (May 2016) Authors: Panwar, Harsh; Calderwood, Danielle; Gillespie, Anna L.; Wylie, Alastair R.; Graham, Stewart F.; Grant, Irene R.; Grover, Sunita; Green, Brian D. Journal: Journal of functional foods Issue: Volume 23(2016) Page Start: 348 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Interaction between putative probiotic Lactobacillus strains of Indian gut origin and Salmonella: Impact on intestinal barrier function. (October 2017) Authors: Rokana, Namita; Mallappa, Rashmi Hogarehalli; Batish, Virender Kumar; Grover, Sunita Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 84(2017) Page Start: 851 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Microbial diversity and functionality of traditional fermented milk products of India: Current scenario and future perspectives. (March 2021) Authors: Mallappa, Rashmi Hogarehalli; Balasubramaniam, Chandrasekhar; Nataraj, Basavaprabhu Haranahalli; Ramesh, Chette; Kadyan, Saurabh; Pradhan, Diwas; Muniyappa, Santhosh Kumar; Grover, Sunita Journal: International dairy journal Issue: Volume 114(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗