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- Gong, Yi-Lin [remove] 2
- 548 1
- 664 1
- Catechin (PubChem CID: 9064) -- Feruic acid (PubChem CID: 445858) -- Caffeic acid (PubChem CID: 689043) -- p-Coumaric acid (PubChem CID: 637542) -- Sinapic acid (PubChem CID: 637775) -- Vanillin (PubChem CID: 1183) -- Vanillic acid (PubChem CID: 8468) -- Methyl jasmonate (PubChem CID: 5281929) -- Hydroxybenzoic acid (PubChem CID: 135) -- Luteolin (PubChem CID: 5280445) -- p-Methylbenzoic acid (PubChem CID: 7470). 1
- Food -- Analysis -- Periodicals 1
- Food -- Composition -- Periodicals 1
- KAT-2B keto-acythiolase-2B -- JA, jasmonic acid FA, ferulic acid -- PAL phenylalanine lyase -- CVD cardiovascular disease -- GI gastrointestinal -- WB wall-bound -- JAZ jasmonate ZIM-domain -- O.E. over-expression -- WT wild type -- ABTS 2, 2′-azino-bis (3-ethylbenzothiazoline-6-sulfonic acid) -- TPTZ 2, 4, 6-Tris (2-pyridyl)-s-triazine -- DPPH 1, 1-Diphenyl-2-picrylhydrazyl radical -- IS internal standard -- UHPLC Ultra-High Performance Liquid Chromatography -- ESI electrospray ionization -- DAD diode array detector -- PBS phosphate buffer -- FRAP Ferric ion reducing antioxidant power -- 4CL 4-coumarate CoA ligase -- C4H cinnamate 4-hydrolase -- COMT caffeic acid 3-O-methyl transferase -- ROS reactive oxygen species -- DF dietary fibre 1
- Liquid crystals 1
- Liquid crystals -- Periodicals 1
- Molecular crystals 1
- Molecular crystals -- Periodicals 1