1. A Community-Based Early Childhood Development Center Platform Promoting Diversified Diets and Food Production Increases the Mean Probability of Adequacy of Intake of Preschoolers in Malawi: A Cluster Randomized Trial. Issue 2 (14th October 2019) Authors: Gelli, Aulo; Nguyen, Phuong Hong; Santacroce, Marco; Twalibu, Aisha; Margolies, Amy; Katundu, Mangani Journal: Journal of nutrition Issue: Volume 150:Issue 2(2020) Page Start: 350 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. A Poultry Value Chain Intervention Promoting Diversified Diets Has Limited Impact on Maternal and Child Diet Adequacy during the Lean Season in a Cluster Randomized Controlled Trial. Issue 5 (16th February 2022) Authors: Becquey, Elodie; Diop, Loty; Awonon, Josue; Diatta, Ampa D; Ganaba, Rasmane; Pedehombga, Abdoulaye; Gelli, Aulo Journal: Journal of nutrition Issue: Volume 152:Issue 5(2022) Page Start: 1336 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. A School Meals Program Implemented at Scale in Ghana Increases Height-for-Age during Midchildhood in Girls and in Children from Poor Households: A Cluster Randomized Trial. Issue 8 (17th May 2019) Authors: Gelli, Aulo; Aurino, Elisabetta; Folson, Gloria; Arhinful, Daniel; Adamba, Clement; Osei-Akoto, Isaac; Masset, Edoardo; Watkins, Kristie; Fernandes, Meena; Drake, Lesley; Alderman, Harold Journal: Journal of nutrition Issue: Volume 149:Issue 8(2019) Page Start: 1434 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Agro‐ecological zone and farm diversity are factors associated with haemoglobin and anaemia among rural school‐aged children and adolescents in Ghana. Issue 1 (25th July 2018) Authors: Azupogo, Fusta; Aurino, Elisabetta; Gelli, Aulo; Bosompem, Kwabena M.; Ayi, Irene; Osendarp, Saskia J. M.; Brouwer, Inge D.; Folson, Gloria Journal: Maternal and child nutrition Issue: Volume 15:Issue 1(2019) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Are School Feeding Programs in Low-Income Settings Sustainable? Insights on the Costs of School Feeding Compared with Investments in Primary Education. Issue 3 (September 2013) Authors: Gelli, Aulo; Daryanani, Roshan Journal: Food and nutrition bulletin Issue: Volume 34:Issue 3(2013) Page Start: 310 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Barriers and Facilitators to Fruit and Vegetable Consumption Among Rural Indian Women of Reproductive Age. Issue 1 (March 2019) Authors: Kehoe, Sarah H.; Dhurde, Varsha; Bhaise, Shilpa; Kale, Rashmi; Kumaran, Kalyanaraman; Gelli, Aulo; Rengalakshmi, R.; Lawrence, Wendy; Bloom, Ilse; Sahariah, Sirazul A.; Potdar, Ramesh D.; Fall, Caroline H. D. Journal: Food and nutrition bulletin Issue: Volume 40:Issue 1(2019) Page Start: 87 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Barriers and Facilitators to Fruit and Vegetable Consumption Among Rural Indian Women of Reproductive Age. Issue 1 (March 2019) Authors: Kehoe, Sarah H.; Dhurde, Varsha; Bhaise, Shilpa; Kale, Rashmi; Kumaran, Kalyanaraman; Gelli, Aulo; Rengalakshmi, R.; Lawrence, Wendy; Bloom, Ilse; Sahariah, Sirazul A.; Potdar, Ramesh D.; Fall, Caroline H. D. Journal: Food and nutrition bulletin Issue: Volume 40:Issue 1(2019) Page Start: 87 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Enhancing Linkages Between Healthy Diets, Local Agriculture, and Sustainable Food Systems: The School Meals Planner Package in Ghana. (December 2016) Authors: Fernandes, Meenakshi; Galloway, Rae; Gelli, Aulo; Mumuni, Daniel; Hamdani, Salha; Kiamba, Josephine; Quarshie, Kate; Bhatia, Rita; Aurino, Elisabetta; Peel, Francis; Drake, Lesley Journal: Food and nutrition bulletin Issue: Volume 37:Number 4(2016) Page Start: 571 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Evaluation of alternative school feeding models on nutrition, education, agriculture and other social outcomes in Ghana: rationale, randomised design and baseline data. Issue 1 (December 2016) Authors: Gelli, Aulo; Masset, Edoardo; Folson, Gloria; Kusi, Anthoni; Arhinful, Daniel; Asante, Felix; Ayi, Irene; Bosompem, Kwabena; Watkins, Kristie; Abdul-Rahman, Lutuf; Agble, Rosanna; Ananse-Baden, Getrude; Mumuni, Daniel; Aurino, Elisabetta; Fernandes, Meena; Drake, Lesley Journal: Trials Issue: Volume 17:Issue 1(2016) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. How Do Fruit and Vegetable Markets Operate in Rural India? A Qualitative Study of the Impact of Supply and Demand on Nutrition Security. Issue 3 (September 2019) Authors: Kehoe, Sarah H.; Dhurde, Varsha; Bhaise, Shilpa; Kale, Rashmi; Kumaran, Kalyanaraman; Gelli, Aulo; Rengalakshmi, R.; Sahariah, Sirazul A.; Potdar, Ramesh D.; Fall, Caroline H. D. Journal: Food and nutrition bulletin Issue: Volume 40:Issue 3(2019) Page Start: 369 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗