1. Characterization and Optimization of an Anti‐Aeromonas Bacteriocin Produced by Lactococcus lactis Isolated from Hukuti Maas, an Indigenous Fermented Fish Product. Issue 3 (13th December 2012) Authors: Kumar, Mukesh; Jain, Alok Kumar; Ghosh, Moushumi; Ganguli, Abhijit Journal: Journal of food processing and preservation Issue: Volume 38:Issue 3(2014:Jun.) Page Start: 935 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Electrical response-based technique for estimation of degree of moisture saturation in cement concrete and mortar in drying and wetting cycle. (30th November 2020) Authors: Dey, Gopinandan; Ganguli, Abhijit; Bhattacharjee, Bishwajit; Kumar Gandhi, Tapan Journal: Construction & building materials Issue: Volume 262(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Fermentation of groundnut brittle by Lactococcus lactis produces γ-amino butyric acid and enhances nutritional quality and safety. Issue 2 (18th June 2018) Authors: Batra, Vibhuti; Lomash, Hitashi; Ganguli, Abhijit Journal: Food quality and safety Issue: Volume 2:Issue 2(2018) Page Start: 83 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Global sex selection techniques for family planning: a narrative review. (20th October 2018) Authors: Rai, Pragya; Ganguli, Abhijit; Balachandran, Sarala; Gupta, Rakesh; Neogi, Sutapa B Journal: Journal of reproductive and infant psychology Issue: Volume 36:Number 5(2018) Page Start: 548 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Localised Condition Monitoring Around Rebars using Focused Ultrasonic Field and SAFT. Issue 1 (2nd January 2016) Authors: Beniwal, Surendra; Ganguli, Abhijit Journal: Research in nondestructive evaluation Issue: Volume 27:Issue 1(2016) Page Start: 48 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Localized Condition Monitoring Around Rebars using Focused Ultrasonic Field and SAFT. Issue 1 (2nd January 2016) Authors: Beniwal, Surendra; Ganguli, Abhijit Journal: Research in nondestructive evaluation Issue: Volume 27:Issue 1(2016) Page Start: 48 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Modeling in vitro cholesterol reduction in relation to growth of probiotic Lactobacillus casei. (12th February 2013) Authors: Kumar, Alok; Kumar, Mukesh; Ghosh, Moushumi; Ganguli, Abhijit Journal: Microbiology and immunology Issue: Volume 57:Number 2(2013:Feb.) Page Start: 100 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Nondestructive evaluation of rebar corrosion in concrete structures using ultrasonics and laser-based sensing. Issue 3 (4th May 2022) Authors: Mayakuntla, Prasanna Kumar; Ghosh, Debdutta; Ganguli, Abhijit Journal: Nondestructive testing and evaluation Issue: Volume 37:Issue 3(2022) Page Start: 297 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Probiotic characterization of potential hydrolases producing Lactococcus lactis subsp. lactis isolated from pickled yam. (February 2014) Authors: Bhanwar, Seema; Singh, Arashdeep; Ganguli, Abhijit Journal: International journal of food sciences and nutrition Issue: Volume 65:Number 1(2014) Page Start: 53 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Reference free imaging of subsurface cracks in concrete using Rayleigh waves. Issue 10 (7th August 2018) Authors: Ghosh, Debdutta; Beniwal, Surendra; Ganguli, Abhijit; Mukherjee, Abhijit Journal: Structural control and health monitoring Issue: Volume 25:Issue 10(2018) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗