1. A scoping review of the conceptualisations of food justice. Issue 4 (23rd April 2023) Authors: Murray, Sandra; Gale, Fred; Adams, David; Dalton, Lisa Journal: Public health nutrition Issue: Volume 26:Issue 4(2023) Page Start: 725 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Celebrity chefs, consumption politics and food labelling: Exploring the contradictions. (November 2020) Authors: Phillipov, Michelle; Gale, Fred Journal: Journal of consumer culture Issue: Volume 20:Number 4(2020) Page Start: 400 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. China's regional agricultural productivity growth in 1985–2007: A multilateral comparison1. (31st January 2013) Authors: Wang, Sun Ling; Tuan, Francis; Gale, Fred; Somwaru, Agapi; Hansen, James Journal: Agricultural economics Issue: Volume 44:Number 2(2013:Mar.) Page Start: 241 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Combining participatory action research with sociological intervention to investigate participatory place branding. Issue 1 (20th February 2020) Authors: Ripoll Gonzalez, Laura; Gale, Fred Journal: Qualitative market research Issue: Volume 23:Issue 1(2020) Page Start: 199 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Combining participatory action research with sociological intervention to investigate participatory place branding. Issue 1 (22nd January 2020) Authors: Ripoll Gonzalez, Laura; Gale, Fred Journal: Qualitative market research Issue: Volume 23:Issue 1(2020) Page Start: 199 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Comparing sustainability claims with assurance in organic agriculture standards. Issue 1 (2nd January 2020) Authors: Ascui, Francisco; Farmery, Anna K.; Gale, Fred Journal: Australasian journal of environmental management Issue: Volume 27:Issue 1(2020) Page Start: 22 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Fair trade and staple foods: A systematic review. (10th January 2021) Authors: Ribeiro-Duthie, Ana Cristina; Gale, Fred; Murphy-Gregory, Hannah Journal: Journal of cleaner production Issue: Volume 279(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Four Impediments to Embedding Education for Sustainability in Higher Education. (21st December 2015) Authors: Gale, Fred; Davison, Aidan; Wood, Graham; Williams, Stewart; Towle, Nick Journal: Australian journal of environmental education Issue: Volume 31:Number 2(2015) Page Start: 248 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Four Models of Interest Mediation in Global Environmental Governance. Issue 1 (2nd December 2013) Authors: Gale, Fred Journal: Global policy Issue: Volume 5:Issue 1(2014) Page Start: 10 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Governing the Governors: The Global Metagovernance of Fair Trade and Sustainable Forestry Production. Issue 3 (12th May 2019) Authors: Murphy‐Gregory, Hannah; Gale, Fred Journal: Politics & policy Issue: Volume 47:Issue 3(2019:Jun.) Page Start: 569 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗