1. A divide-and-conquer fast finite difference method for space–time fractional partial differential equation. (15th March 2017) Authors: Fu, Hongfei; Ng, Michael K.; Wang, Hong Journal: Computers & mathematics with applications Issue: Volume 73:issue 6(2017) Page Start: 1233 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. A Priori Error Estimate of Splitting Positive Definite Mixed Finite Element Method for Parabolic Optimal Control Problems. Issue 2 (24th May 2016) Authors: Fu, Hongfei; Rui, Hongxing; Zhang, Jiansong; Guo, Hui Journal: Numerical mathematics Issue: Volume 9:Issue 2(2016) Page Start: 215 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. A stabilized mixed finite element approximation of bilinear state optimal control problems. (15th September 2017) Authors: Fu, Hongfei; Guo, Hui; Hou, Jian; Zhang, Jiansong Journal: Computers & mathematics with applications Issue: Volume 74:issue 6(2017) Page Start: 1246 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Adaptive characteristic finite element approximation of convection–diffusion optimal control problems. Issue 3 (30th July 2012) Authors: Fu, Hongfei; Rui, Hongxing Journal: Numerical methods for partial differential equations Issue: Volume 29:Issue 3(2013:May) Page Start: 979 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. An efficient quadratic finite volume method for variable coefficient Riesz space‐fractional diffusion equations. (25th February 2020) Authors: Li, Fangli; Fu, Hongfei; Liu, Jun Other Names: Kirane Mokhtar guestEditor.; Srivastava Hari M. guestEditor.; Zhou Yong guestEditor. Journal: Mathematical methods in the applied sciences Issue: Volume 44:Number 4(2021) Page Start: 2934 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Analysis and efficient implementation of alternating direction implicit finite volume method for Riesz space‐fractional diffusion equations in two space dimensions. Issue 1 (2nd October 2020) Authors: Liu, Huan; Zheng, Xiangcheng; Fu, Hongfei; Wang, Hong Journal: Numerical methods for partial differential equations Issue: Volume 37:Issue 1(2021) Page Start: 818 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Blanching effects of radio frequency heating on enzyme inactivation, physiochemical properties of green peas (Pisum sativum L.) and the underlying mechanism in relation to cellular microstructure. (30th May 2021) Authors: Zhang, Caiyue; Hu, Chenchen; Sun, Yanan; Zhang, Xueying; Wang, Yequn; Fu, Hongfei; Chen, Xiangwei; Wang, Yunyang Journal: Food chemistry Issue: Volume 345(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Carotenoid-enriched oil preparation and stability analysis during storage: Influence of oils' chain length and fatty acid saturation. (November 2021) Authors: Liu, Yang; Zhang, Caiyue; Cui, Baozhong; Wang, Meiqian; Fu, Hongfei; Wang, Yunyang Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 151(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Developing radio frequency blanching process of apple slice. (May 2020) Authors: Zhang, Xueying; Shi, Qingli; Gao, Tong; Zhang, Zhenna; Guo, Chaofan; Fu, Hongfei; Wang, Yunyang Journal: Journal of food engineering Issue: Volume 273(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Dielectric properties of chili powder in the development of radio frequency and microwave pasteurisation. (10th January 2018) Authors: Li, Yukun; Zhou, Liangfu; Chen, Jiajia; Subbiah, Jeyamkondan; Chen, Xiangwei; Fu, Hongfei; Wang, Yunyang Journal: International journal of food properties Issue: Volume 20(2017)Supplement 3 Page Start: S3373 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗