1. Legume consumption is inversely associated with type 2 diabetes incidence in adults: A prospective assessment from the PREDIMED study. Issue 3 (June 2018) Authors: Serra-Mir, M.; Pérez-Heras, A.; Viñas, C.; Casas, R.; Medina-Renom, A.; Baena, J.M.; García, M.; Oller, M.; Amat, J.; Duaso, I.; García, Y.; Iglesias, C.; Simón, C.; Quinzavos, L.; Parra, L.; Liroz, M.; Benavent, J.; Clos, J.; Pla, I.; Amorós, M. Journal: Clinical nutrition Issue: Volume 37:Issue 3(2018) Page Start: 906 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Longitudinal changes in Mediterranean diet and transition between different obesity phenotypes. Issue 3 (March 2020) Authors: Konieczna, J.; Yañez, A.; Moñino, M.; Babio, N.; Toledo, E.; Martínez-González, M.A.; Sorlí, J.V.; Salas-Salvadó, J.; Estruch, R.; Ros, E.; Alonso-Gómez, A.; Schröder, H.; Lapetra, J.; Serra-Majem, Ll; Pintó, X.; Gutiérrez-Bedmar, M.; Díaz-López, A.; González, J.I.; Fitó, M.; Forga, L. Journal: Clinical nutrition Issue: Volume 39:Issue 3(2020) Page Start: 966 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Sex and age differences in the achievement of control targets in patients with type 2 diabetes: results from a population-based study in a South European region. Issue 1 (December 2016) Authors: Cambra, K.; Galbete, A.; Forga, L.; Lecea, O.; Ariz, M.; Moreno-Iribas, C.; Aizpuru, F.; Ibañez, B. Journal: BMC family practice Issue: Volume 17:Issue 1(2016) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗