1. A short study of deoxynivalenol correlation in diet and urine. (16th October 2015) Authors: Rodríguez-Carrasco, Y.; Font, G.; Ruiz-Leal, M.-J.; Houda, B. Journal: Toxicology letters Issue: Volume 238(2015)Supplement Page Start: S66 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Alternariol-induced cytotoxicity in Caco-2 cells. Protective effect of the phenolic fraction from virgin olive oil. (January 2015) Authors: Chiesi, C.; Fernandez-Blanco, C.; Cossignani, L.; Font, G.; Ruiz, M.J. Journal: Toxicon Issue: Volume 93(2015) Page Start: 103 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Alternariol-induced DNA damage, disturbance of antioxidant capacity and oxidative stress in Caco-2 cells. (16th September 2016) Authors: Celia, F.; Font, G.; Ruiz, M. Journal: Toxicology letters Issue: Volume 258(2016)Supplement Page Start: S249 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Analysis of mycotoxins in coffee and risk assessment in Spanish adolescents and adults. (December 2015) Authors: García-Moraleja, A.; Font, G.; Mañes, J.; Ferrer, E. Journal: Food and chemical toxicology Issue: Volume 86(2015) Page Start: 225 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Assessment of single-nucleotide variant discovery protocols in RNA-seq data from human cells exposed to mycotoxins. (24th March 2023) Authors: Alonso-Garrido, M.; Lozano, M.; Riffo-Campos, A. L.; Font, G.; Vila-Donat, P.; Manyes, L. Journal: Toxicology mechanisms and methods Issue: Volume 33:Number 3(2023) Page Start: 215 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Beauvericin exposure induces cell cycle arrest, cell death and mitochondrial membrane potential disruption in CHO-K1 Cells. (16th October 2015) Authors: Beatriz, M.; Ana, J.-G.; Font, G.; Leal, M.-J. Ruiz Journal: Toxicology letters Issue: Volume 238(2015)Supplement Page Start: S323 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Binary and tertiary combinations of 3-ADON, 15-ADON and AOH mycotoxins on HepG2 cells: Evaluation of cytotoxic effects and detection of metabolite products. (16th October 2015) Authors: Juan García, A.; Juan, C.; Font, G.; Ruiz Leal, M.-J. Journal: Toxicology letters Issue: Volume 238(2015)Supplement Page Start: S65 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Bioaccessibility and bioavailability of bioactive compounds from yellow mustard flour and milk whey fermented with lactic acid bacteria. Issue 22 (28th October 2021) Authors: Escrivá, L.; Manyes, L.; Vila-Donat, P.; Font, G.; Meca, G.; Lozano, M. Journal: Food & function Issue: Volume 12:Issue 22(2021) Page Start: 11250 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Comparative study of two sample treatments for a liquid chromatography–tandem mass spectrometry determination of mycotoxin biomarkers in urine. (16th September 2016) Authors: Escrivá, L.; Manyes, L.; Font, G.; Berrada, H. Journal: Toxicology letters Issue: Volume 258(2016)Supplement Page Start: S82 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Corrigendum to "Pumpkin extract and fermented whey individually and in combination alleviated AFB1- and OTA-induced alterations on neuronal differentiation in vitro" [Food Chem. Toxicol., 164 (2022), 113011]. (October 2022) Authors: Frangiamone, M.; Alonso-Garrido, M.; Font, G.; Cimbalo, A.; Manyes, L. Journal: Food and chemical toxicology Issue: Volume 168(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗