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You searched for: Author/Creator Ferrari, Federico

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2. Pharmaceuticals and endocrine disruptors in raw and cooked seafood from European market: Concentrations and human exposure levels. (October 2018)

3. Occurrence of halogenated flame retardants in commercial seafood species available in European markets. (June 2017)

4. Multivariate analysis of prognostic factors in primary squamous cell vulvar cancer: The role of perineural invasion in recurrence and survival. Issue 11 (November 2019)

7. Environmental risks associated with contaminants of legacy and emerging concern at European aquaculture areas. (September 2019)