1. Application of extended feed withdrawal time preslaughter and its effects on animal welfare and carcass and meat quality of enriched-housed pigs. (September 2020) Authors: Faucitano, Luigi; Conte, Sabine; Pomar, Candido; Paiano, Diovani; Duan, Yan; Zhang, Pengfei; Drouin, Geneviève; Rina, Su; Guay, Frédéric; Devillers, Nicolas Journal: Meat science Issue: Volume 167(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Behavior, blood stress indicators, skin lesions, and meat quality in pigs transported to slaughter at different loading densities. (16th April 2021) Authors: Urrea, Valentina Montoya; Bridi, Ana Maria; Ceballos, Maria Camila; Paranhos da Costa, Mateus J R; Faucitano, Luigi Journal: Journal of animal science Issue: Volume 99:Number 6(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Dietary supplementation with Artemisia argyi extract on inflammatory mediators and antioxidant capacity in broilers challenged with lipopolysaccharide. Issue 1 (14th December 2020) Authors: Zhang, Pengfei; Sun, Dengsheng; Shi, Binlin; Faucitano, Luigi; Guo, Xiaoyu; Li, Tiyu; Xu, Yuanqing; Yan, Sumei Journal: Italian journal of animal science Issue: Volume 19:Issue 1(2020) Page Start: 1091 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Effects of energy supplements on the differentiation of skeletal muscle satellite cells. Issue 1 (13th December 2020) Authors: Su, Rina; Wang, Bohui; Zhang, Min; Luo, Yulong; Wang, Debao; Zhao, Lihua; Su, Lin; Duan, Yan; Faucitano, Luigi; Jin, Ye Journal: Food science & nutrition Issue: Volume 9:Issue 1(2021) Page Start: 357 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Effects of ractopamine administration and castration method on muscle fiber characteristics and sensory quality of the longissimus muscle in two Piétrain pig genotypes. (April 2015) Authors: Li, Hui; Gariépy, Claude; Jin, Ye; Font i Furnols, Maria; Fortin, Jacinthe; Rocha, Luiene M.; Faucitano, Luigi Journal: Meat science Issue: Volume 102(2015:Apr.) Page Start: 27 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Effects of ractopamine administration and castration method on muscle fiber characteristics and sensory quality of the longissimus muscle in two Piétrain pig genotypes. (April 2015) Authors: Li, Hui; Gariépy, Claude; Jin, Ye; Font i Furnols, Maria; Fortin, Jacinthe; Rocha, Luiene M.; Faucitano, Luigi Journal: Meat science Issue: Volume 102(2015:Apr.) Page Start: 27 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Enrichment tools for undocked heavy pigs: effects on body and gastric lesions and carcase and meat quality parameters. Issue 1 (2nd January 2019) Authors: Vitali, Marika; Nannoni, Eleonora; Sardi, Luca; Bassi, Patrizia; Militerno, Gianfranco; Faucitano, Luigi; Bonaldo, Alessio; Martelli, Giovanna Journal: Italian journal of animal science Issue: Volume 18:Issue 1(2019) Page Start: 39 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Evaluation of physical euthanasia for neonatal piglets on-farm. (3rd July 2020) Authors: Dalla Costa, Filipe Antonio; Gibson, Troy J; Oliveira, Steffan Edward Octávio; Gregory, Neville George; Coldebella, Arlei; Faucitano, Luigi; Ludtke, Charli Beatriz; Buss, Liziè Peréirã; Dalla Costa, Osmar Antonio Journal: Journal of animal science Issue: Volume 98:Number 7(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Pre-slaughter strategies to improve pork carcass microbial quality. (January 2015) Authors: Gil, Monica; Faucitano, Luigi; Talbot, Guylaine; Devillers, Nicolas; Guay, Frédéric; Saucier, Linda Journal: Meat science Issue: Volume 99(2015:Jan.) Page Start: 153 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. PSVII-3 Correlations between L-lactate concentrations obtained using a handheld lactate analyser and a lactate assay colorimetric kit in beef cattle transported by road. (30th November 2020) Authors: Meléndez, Daniela M; Marti, Sonia; Faucitano, Luigi; Haley, Derek B; Schwinghamer, Timothy D; Nordi, Wiolene M; Schwartzkopf-Genswein, Karen S Journal: Journal of animal science Issue: Volume 98(2020)Supplement 4 Page Start: 296 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗