1. A fungal Bipolaris bicolor strain as a potential bioherbicide for goosegrass (Eleusine indica) control. Issue 3 (14th December 2021) Authors: Xiao, Wan; Li, Jingjing; Zhang, Yaxin; Guo, Yanjing; Fang, Wanping; Valverde, Bernal E; Yin, Juan; Qiang, Sheng; Chen, Shiguo Journal: Pest management science Issue: Volume 78:Issue 3(2022) Page Start: 1251 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. An ancient whole-genome duplication event and its contribution to flavor compounds in the tea plant (Camellia sinensis). (1st August 2021) Authors: Wang, Ya; Chen, Fei; Ma, Yuanchun; Zhang, Taikui; Sun, Pengchuan; Lan, Meifang; Li, Fang; Fang, Wanping Journal: Horticulture research Issue: Volume 8(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. CsAAP7.2 is involved in the uptake of amino acids from soil and the long-distance transport of theanine in tea plants (Camellia sinensis L.). (28th June 2022) Authors: Li, Fang; Lv, Chengjia; Zou, Zhongwei; Duan, Yu; Zhou, Junjie; Zhu, Xujun; Ma, Yuanchun; Zhang, Zhaoliang; Fang, Wanping Editors: Coleman, Heather Journal: Tree physiology Issue: Volume 42:Number 11(2022) Page Start: 2369 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Developing single nucleotide polymorphism (SNP) markers from transcriptome sequences for identification of longan (Dimocarpus longan) germplasm. (14th January 2015) Authors: Wang, Boyi; Tan, Hua-Wei; Fang, Wanping; Meinhardt, Lyndel W; Mischke, Sue; Matsumoto, Tracie; Zhang, Dapeng Journal: Horticulture research Issue: Volume 2(2015) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Effects of geographic locations and topographical factors on secondary metabolites distribution in green tea at a regional scale. (April 2020) Authors: Wen, Bo; Ren, Shuang; Zhang, Yanyuan; Duan, Yu; Shen, Jiazhi; Zhu, Xujun; Wang, Yuhua; Ma, Yuanchun; Zou, Zhongwei; Fang, Wanping Journal: Food control Issue: Volume 110(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Exogenous abscisic acid significantly affects proteome in tea plant (Camellia sinensis) exposed to drought stress. (25th June 2014) Authors: Zhou, Lin; Xu, Hui; Mischke, Sue; Meinhardt, Lyndel W; Zhang, Dapeng; Zhu, Xujun; Li, Xinghui; Fang, Wanping Journal: Horticulture research Issue: Volume 1(2014) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Exogenous abscisic acid significantly affects proteome in tea plant (Camellia sinensis) exposed to drought stress. (25th June 2014) Authors: Zhou, Lin; Xu, Hui; Mischke, Sue; Meinhardt, Lyndel W; Zhang, Dapeng; Zhu, Xujun; Li, Xinghui; Fang, Wanping Journal: Horticulture research Issue: Volume 1(2014) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Geographical origin traceability of tea based on multi-element spatial distribution and the relationship with soil in district scale. (August 2018) Authors: Li, Lei; Wen, Bo; Zhang, Xiaolei; Zhao, Yue; Duan, Yu; Song, Xiangfei; Ren, Shuang; Wang, Yuhua; Fang, Wanping; Zhu, Xujun Journal: Food control Issue: Volume 90(2018) Page Start: 18 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Identification analysis of Plantacyanin (PLC) genes in Camellia sinensis and functional identification of CsPLC-3 in yeast. Issue 5 (2nd September 2020) Authors: Han, Zhaolan; Ma, Yuanchun; Zhao, Yue; Qin, Hao; Li, Jinqiu; Zhou, Lin; Zhu, Xujun; Wang, Yuhua; Fang, Wanping Journal: Journal of horticultural science & biotechnology Issue: Volume 95:Issue 5(2020) Page Start: 578 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Lipidomics analysis unravels changes from flavor precursors in different processing treatments of purple‐leaf tea. (30th December 2021) Authors: Chen, Xuejin; Wang, Pengjie; Wei, Mingxiu; Lin, Xinying; Gu, Mengya; Fang, Wanping; Zheng, Yucheng; Zhao, Feng; Jin, Shan; Ye, Naixing Journal: Journal of the science of food and agriculture Issue: Volume 102:Number 9(2022) Page Start: 3730 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗