1. Clustering of adherence to personalised dietary recommendations and changes in healthy eating index within the Food4Me study – CORRIGENDUM. Issue 11 (12th June 2019) Authors: Livingstone, Katherine M; Celis-Morales, Carlos; Lara, Jose; Woolhead, Clara; O'Donovan, Clare B; Forster, Hannah; Marsaux, Cyril FM; Macready, Anna L; Fallaize, Rosalind; Navas-Carretero, Santiago; San-Cristobal, Rodrigo; Kolossa, Silvia; Tsirigoti, Lydia; Lambrinou, Christina P; Moschonis, Geor... Journal: Public health nutrition Issue: Volume 22:Issue 11(2019) Page Start: 2141 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Physical activity attenuates the effect of the FTO genotype on obesity traits in European adults: The Food4Me study. Issue 4 (27th February 2016) Authors: Celis‐Morales, Carlos; Marsaux, Cyril F.M.; Livingstone, Katherine M.; Navas‐Carretero, Santiago; San‐Cristobal, Rodrigo; O'donovan, Clare B.; Forster, Hannah; Woolhead, Clara; Fallaize, Rosalind; Macready, Anna L.; Kolossa, Silvia; Hallmann, Jacqueline; Tsirigoti, Lydia; Lambrinou, Christina P.;... Journal: Obesity Issue: Volume 24:Issue 4(2016) Page Start: 962 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Fat mass- and obesity-associated genotype, dietary intakes and anthropometric measures in European adults: the Food4Me study. Issue 3 (1st December 2015) Authors: Livingstone, Katherine M.; Celis-Morales, Carlos; Navas-Carretero, Santiago; San-Cristobal, Rodrigo; Forster, Hannah; O'Donovan, Clare B.; Woolhead, Clara; Marsaux, Cyril F. M.; Macready, Anna L.; Fallaize, Rosalind; Kolossa, Silvia; Tsirigoti, Lydia; Lambrinou, Christina P.; Moschonis, George; G... Journal: British journal of nutrition Issue: Volume 115:Issue 3(2016) Page Start: 440 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Correlates of overall and central obesity in adults from seven European countries: findings from the Food4Me Study. Issue 2 (February 2018) Authors: Celis-Morales, Carlos; Livingstone, Katherine; Affleck, Alexander; Navas-Carretero, Santiago; San-Cristobal, Rodrigo; Martinez, J; Marsaux, Cyril; Saris, Wim; O'Donovan, Clare; Forster, Hannah; Woolhead, Clara; Gibney, Eileen; Walsh, Marianne; Brennan, Lorraine; Gibney, Mike; Moschonis, George; L... Journal: European journal of clinical nutrition Issue: Volume 72:Issue 2(2018) Page Start: 207 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Changes to household food shopping practices during the COVID-19 restrictions: Evidence from the East of England. (November 2022) Authors: Thompson, Claire; Hamilton, Laura; Dickinson, Angela; Fallaize, Rosalind; Mathie, Elspeth; Rogers, Samantha; Wills, Wendy Journal: Health & place Issue: Volume 78(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Diet Quality Index for older adults (DQI-65): development and use in predicting adherence to dietary recommendations and health markers in the UK National Diet and Nutrition Survey. Issue 11 (14th December 2022) Authors: Dorrington, Nicole; Fallaize, Rosalind; Hobbs, Ditte; Weech, Michelle; Lovegrove, Julie Anne Journal: British journal of nutrition Issue: Volume 128:Issue 11(2022) Page Start: 2193 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Reducing food portion sizes in the home to tackle obesity—is it that simple?. (2nd January 2019) Authors: Fallaize, Rosalind; Markey, Oonagh Journal: Annals of human biology Issue: Volume 46:Number 1(2019) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Personalised nutrition advice delivered online or face-to-face is more effective at motivating healthier dietary choices than generalised advice in Kuwait. (2020) Authors: Alawadhi, Balqees; Fallaize, Rosalind; Zenun, Rodrigo; Hwang, Faustina; Lovegrove, Julie Journal: Proceedings of the Nutrition Society Issue: Volume 79(2020)Supplement OCE2 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Objective assessment of dietary exposure and cardiometabolic risk in homeless adults. (2021) Authors: Fallaize, Rosalind; Moyo, Vigil; Tammam, Jonathan; Draper, John; Lovegrove, Julie A. Journal: Proceedings of the Nutrition Society Issue: Volume 80(2021)Supplement OCE1 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Weekday sunlight exposure, but not vitamin D intake, influences the association between vitamin D receptor genotype and circulating concentration 25‐hydroxyvitamin D in a pan‐European population: the Food4Me study. Issue 2 (11th November 2016) Authors: Livingstone, Katherine M.; Celis‐Morales, Carlos; Hoeller, Ulrich; Lambrinou, Christina P.; Moschonis, George; Macready, Anna L.; Fallaize, Rosalind; Baur, Manuela; Roos, Franz F; Bendik, Igor; Grimaldi, Keith; Navas‐Carretero, Santiago; San‐Cristobal, Rodrigo; Weber, Peter; Drevon, Christian A.;... Journal: Molecular nutrition & food research Issue: Volume 61:Issue 2(2017) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗