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3. Multilevel Regression and Poststratification: A Modeling Approach to Estimating Population Quantities From Highly Selected Survey Samples. Issue 8 (9th April 2018)

4. Association of DNA Methylation-Based Biological Age With Health Risk Factors and Overall and Cause-Specific Mortality. Issue 3 (17th August 2017)

5. Dietary intake of one-carbon metabolism nutrients and DNA methylation in peripheral blood. Issue 3 (8th August 2018)

6. Dietary α-Linolenic Acid and Total ω-3 Fatty Acids Are Inversely Associated with Abdominal Aortic Calcification in Older Women, but Not in Older Men, 2. Issue 8 (3rd June 2015)

7. Overall lack of replication of associations between dietary intake of folate and vitamin B-12 and DNA methylation in peripheral blood. Issue 1 (7th January 2020)

8. Smoking and blood DNA methylation: an epigenome-wide association study and assessment of reversibility. Issue 4 (2nd April 2020)

9. Diet and risk of gastro-oesophageal reflux disease in the Melbourne Collaborative Cohort Study. Issue 15 (21st October 2021)