1. Antibiotic resistance, genome analysis and further safe traits of Clostridium perfringens ICVB082; a strain capable of producing an inhibitory compound directed only against a closely related pathogenic strain. (April 2020) Authors: Vieco-Saiz, Nuria; Belguesmia, Yanath; Vachée, Anne; Le Maréchal, Caroline; Salvat, Gilles; Drider, Djamel Journal: Anaerobe Issue: Volume 62(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Antimicrobial efficacy of curcumin nanoparticles against Listeria monocytogenes is mediated by surface charge. Issue 4 (11th January 2017) Authors: No, Da Som; Algburi, Ammar; Huynh, Phong; Moret, Aubry; Ringard, Marion; Comito, Nicole; Drider, Djamel; Takhistov, Paul; Chikindas, Michael L. Journal: Journal of food safety Issue: Volume 37:Issue 4(2017:Oct.) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Artisanal and industrial Maroilles cheeses: Are they different? Comparison using sensory, physico-chemical and microbiological approaches. (February 2019) Authors: Nacef, Menouar; Lelièvre-Desmas, Maud; Drider, Djamel; Flahaut, Christophe; Chollet, Sylvie Journal: International dairy journal Issue: Volume 89(2019) Page Start: 42 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Fermentation of sarshir (kaymak) by lactic acid bacteria: antibacterial activity, antioxidant properties, lipid and protein oxidation and fatty acid profile. (28th April 2017) Authors: Hashemi, Seyed Mohammad Bagher; Mousavi Khaneghah, Amin; Kontominas, Michael G; Eş, Ismail; Sant'Ana, Anderson S; Martinez, Rafael R; Drider, Djamel Journal: Journal of the science of food and agriculture Issue: Volume 97:Number 13(2017) Page Start: 4595 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Functionalized Nanomaterials for the Management of Microbial Infection : A Strategy to Address Microbial Drug Resistance /: A Strategy to Address Microbial Drug Resistance. (2017) Other Names: Boukherroub, Rabah; Szunerits, Sabine; Drider, Djamel Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Functions and emerging applications of bacteriocins. (February 2018) Authors: Chikindas, Michael L; Weeks, Richard; Drider, Djamel; Chistyakov, Vladimir A; Dicks, Leon MT Journal: Current opinion in biotechnology Issue: Volume 49(2018) Page Start: 23 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Genome analyses of Weissella strains isolated from Campos das Vertentes, Minas Gerais, Brazil revealed new bacteriocins with a large spectrum of activity. (April 2023) Authors: Teixeira, Camila Gonçalves; da Silva Rodrigues, Rafaela; Lucau-Danila, Anca; Nero, Luís Augusto; de Carvalho, Antônio Fernandes; Drider, Djamel Journal: Food bioscience Issue: Volume 52(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. In vitro probiotic properties of selected lactobacilli and multi-strain consortium on immune function, gut barrier strengthening and gut hormone secretion. (June 2019) Authors: Belguesmia, Yanath; Alard, Jeanne; Mendil, Rezak; Ravallec, Rozenn; Grangette, Corinne; Drider, Djamel; Cudennec, Benoit Journal: Journal of functional foods Issue: Volume 57(2019) Page Start: 382 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Interactions between Kluyveromyces marxianus from cheese origin and the intestinal symbiont Bacteroides thetaiotaomicron: Impressive antioxidative effects. (August 2017) Authors: Ceugniez, Alexandre; Tourret, Mélissa; Dussert, Elodie; Coucheney, Françoise; Deracinois, Barbara; Jacques, Philippe; Flahaut, Christophe; Heuson, Egon; Drider, Djamel; Behra-Miellet, Josette Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 81(2017) Page Start: 281 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Lactobacillus fermentum: a bacterial species with potential for food preservation and biomedical applications. Issue 20 (12th November 2020) Authors: Naghmouchi, Karim; Belguesmia, Yanath; Bendali, Farida; Spano, Giuseppe; Seal, Bruce S.; Drider, Djamel Journal: Critical reviews in food science and nutrition Issue: Volume 60:Issue 20(2020) Page Start: 3387 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗