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You searched for: Author/Creator Dowd, Scot E.

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1. Application of high-throughput pyrosequencing in the analysis of microbiota of food commodities procured from small and large retail outlets in a U.S. metropolitan area – A pilot study. (March 2018)

8. Fecal microbial communities of healthy adult dogs fed raw meat‐based diets with or without inulin or yeast cell wall extracts as assessed by 454 pyrosequencing. Issue 3 (21st February 2013)

9. Fungal Microbiota Profile in Newly Diagnosed Treatment-naïve Children with Crohn's Disease. (2nd January 2017)

10. Loss of n‐6 fatty acid induced pediatric obesity protects against acute murine colitis. Issue 8 (22nd April 2015)