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1. Association of dairy consumption with metabolic syndrome, hypertension and diabetes in 147 812 individuals from 21 countries. Issue 1 (18th May 2020)

2. Association of dairy consumption with metabolic syndrome, hypertension and diabetes in 147 812 individuals from 21 countries. Issue 1 (18th May 2020)

3. Association of dairy consumption with metabolic syndrome, hypertension and diabetes in 147 812 individuals from 21 countries. Issue 1 (18th May 2020)

4. Association of dairy consumption with metabolic syndrome, hypertension and diabetes in 147 812 individuals from 21 countries. Issue 1 (18th May 2020)

5. Association of dairy consumption with metabolic syndrome, hypertension and diabetes in 147 812 individuals from 21 countries. Issue 1 (18th May 2020)

6. Association of dairy consumption with metabolic syndrome, hypertension and diabetes in 147 812 individuals from 21 countries. Issue 1 (18th May 2020)

7. Association of dairy consumption with metabolic syndrome, hypertension and diabetes in 147 812 individuals from 21 countries. Issue 1 (18th May 2020)

8. Association of dairy intake with cardiovascular disease and mortality in 21 countries from five continents (PURE): a prospective cohort study. Issue 10161 (24th November 2018)

9. Association of egg intake with blood lipids, cardiovascular disease, and mortality in 177, 000 people in 50 countries. Issue 4 (21st January 2020)

10. Association of ultra-processed food intake with risk of inflammatory bowel disease: prospective cohort study. (14th July 2021)