1. A novel enzymatic method for the measurement of lactose in lactose‐free products. (11th October 2018) Authors: Mangan, David; McCleary, Barry V; Culleton, Helena; Cornaggia, Claudio; Ivory, Ruth; McKie, Vincent A; Delaney, Elaine; Kargelis, Tadas Journal: Journal of the science of food and agriculture Issue: Volume 99:Number 2(2019) Page Start: 947 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Catalytic formal cycloadditions between anhydrides and ketones: excellent enantio and diastereocontrol, controllable decarboxylation and the formation of adjacent quaternary stereocentres. Issue 11 (18th February 2016) Authors: Cornaggia, Claudio; Gundala, Sivaji; Manoni, Francesco; Gopalasetty, Nagaraju; Connon, Stephen J. Journal: Organic & biomolecular chemistry Issue: Volume 14:Issue 11(2016) Page Start: 3040 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. ChemInform Abstract: Catalytic Formal Cycloadditions Between Anhydrides and Ketones: Excellent Enantio and Diastereocontrol, Controllable Decarboxylation and the Formation of Adjacent Quaternary Stereocentres. Issue 29 (June 2016) Authors: Cornaggia, Claudio; Gundala, Sivaji; Manoni, Francesco; Gopalasetty, Nagaraju; Connon, Stephen J. Journal: ChemInform Issue: Volume 47:Issue 29(2016) Page Start: no Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. ChemInform Abstract: The First Catalytic Asymmetric Cycloadditions of Imines with an Enolizable Anhydride. Issue 49 (17th November 2016) Authors: Cronin, Sarah A.; Gutierrez Collar, Aaron; Gundala, Sivaji; Cornaggia, Claudio; Torrente, Esther; Manoni, Francesco; Botte, Astrid; Twamley, Brendan; Connon, Stephen J. Journal: ChemInform Issue: Volume 47:Issue 49(2016) Page Start: no Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Colourimetric and fluorimetric substrates for the assay of limit dextrinase. (March 2015) Authors: Mangan, David; McCleary, Barry V.; Cornaggia, Claudio; Ivory, Ruth; Rooney, Edward; McKie, Vincent Journal: Journal of cereal science Issue: Volume 62(2015) Page Start: 50 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Cover Image, Volume 99, Issue 2. (18th December 2018) Authors: Mangan, David; McCleary, Barry V; Culleton, Helena; Cornaggia, Claudio; Ivory, Ruth; McKie, Vincent A; Delaney, Elaine; Kargelis, Tadas Journal: Journal of the science of food and agriculture Issue: Volume 99:Number 2(2019) Page Start: i Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Development of an automatable method for the measurement of endo-1, 4-β-xylanase activity in barley malt and initial investigation into the relationship between endo-1, 4-β-xylanase activity and wort viscosity. (November 2018) Authors: Mangan, David; Cornaggia, Claudio; Liadova, Agnija; Draga, Anna; Ivory, Ruth; Evans, D. Evan; McCleary, Barry V. Journal: Journal of cereal science Issue: Volume 84(2018) Page Start: 90 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Novel assay procedures for the measurement of α‐amylase in weather‐damaged wheat. (27th February 2015) Authors: Cornaggia, Claudio; Ivory, Ruth; Mangan, David; McCleary, Barry V Journal: Journal of the science of food and agriculture Issue: Volume 96:Number 2(2016) Page Start: 404 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Novel substrates for the automated and manual assay of endo-1, 4-β-xylanase. (5th June 2017) Authors: Mangan, David; Cornaggia, Claudio; Liadova, Agnija; McCormack, Niall; Ivory, Ruth; McKie, Vincent A.; Ormerod, Aaron; McCleary, Barry V. Journal: Carbohydrate research Issue: Volume 445(2017) Page Start: 14 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Prediction of potential malt extract and beer filterability using conventional and novel malt assays. Issue 3 (4th June 2019) Authors: Cornaggia, Claudio; Evans, D. Evan; Draga, Anna; Mangan, David; McCleary, Barry V. Journal: Journal of the Institute of Brewing Issue: Volume 125:Issue 3(2019) Page Start: 294 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗