1. A Geographical Information System‐Based Multicriteria Evaluation to Map Areas at Risk for Rift Valley Fever Vector‐Borne Transmission in Italy. (November 2013) Authors: Tran, A.; Ippoliti, C.; Balenghien, T.; Conte, A.; Gely, M.; Calistri, P.; Goffredo, M.; Baldet, T.; Chevalier, V. Journal: Transboundary and emerging diseases Issue: Volume 60(2013)Supplement 2 Page Start: 14 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. A high‐fat diet negatively affects rat sperm mitochondrial respiration. (7th April 2016) Authors: Ferramosca, A.; Conte, A.; Moscatelli, N.; Zara, V. Journal: Andrology Issue: Volume 4:Number 3(2016:May) Page Start: 520 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Abnormal motor surround inhibition associated with cortical and deep grey matter involvement in multiple sclerosis. Issue 5 (May 2021) Authors: Belvisi, D.; Giannì, C.; Tartaglia, M.; Petsas, N.; Baione, V.; Crisafulli, S.G.; Pantano, P.; Berardelli, A.; Conte, A. Journal: Clinical neurophysiology Issue: Volume 132:Issue 5(2021) Page Start: 1151 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Altered sensorimotor integration in multiple sclerosis: A combined neurophysiological and functional MRI study. Issue 9 (September 2021) Authors: Giannì, C.; Belvisi, D.; Conte, A.; Tommasin, S.; Cortese, A.; Petsas, N.; Baione, V.; Tartaglia, M.; Millefiorini, E.; Berardelli, A.; Pantano, P. Journal: Clinical neurophysiology Issue: Volume 132:Issue 9(2021) Page Start: 2191 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Cardiovascular diseases may play a negative role in the prognosis of amyotrophic lateral sclerosis. (15th April 2018) Authors: Mandrioli, J.; Ferri, L.; Fasano, A.; Zucchi, E.; Fini, N.; Moglia, C.; Lunetta, C.; Marinou, K.; Ticozzi, N.; Drago Ferrante, G.; Scialo, C.; Sorarù, G.; Trojsi, F.; Conte, A.; Falzone, Y. M.; Tortelli, R.; Russo, M.; Sansone, V. A.; Mora, G.; Silani, V. Journal: European journal of neurology Issue: Volume 25:Number 6(2018) Page Start: 861 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Clinical heterogeneity in patients with idiopathic blepharospasm: A cluster analysis. (July 2017) Authors: Defazio, G.; Conte, A.; Gigante, A.F.; Ferrazzano, G.; Pellicciari, R.; Dagostino, S.; Fabbrini, G.; Berardelli, A. Journal: Parkinsonism & related disorders Issue: Volume 40(2017) Page Start: 64 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Comparison of harmonic shears, diode laser, and scissor cutting and suturing for caudal palatoplasty in dogs with brachycephalic obstructive airway syndrome. (February 2022) Authors: Conte, A.; Berlato, D.; Rasotto, R.; Bass, J.; Bussadori, R.; Nicoli, S.; Murgia, D. Journal: Veterinary journal Issue: Volume 280(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Controlled Release of Propionic Acid and (E)‐2‐Hexenal Against Sitophilus Granarius (L.) (Coleoptera: Curculionidae). Issue 2 (27th January 2014) Authors: Germinara, G.S.; Conte, A.; Lecce, L.; Di Palma, A.; Contò, F.; Del Nobile, M.A. Journal: Journal of food processing and preservation Issue: Volume 39:Issue 2(2015:Apr.) Page Start: 123 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Conventional or blast freezing prior to frozen storage to preserve properties of fiordilatte cheese. Issue 6 (10th March 2017) Authors: Conte, A.; Laverse, J.; Costa, C.; Lampignano, V.; Previtali, M. A.; Del Nobile, M. A. Journal: Journal of food processing and preservation Issue: Volume 41:Issue 6(2017) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Development of Consumer Acceptable Products using CUB Analysis: An Example with burgers from Dairy Cattle. Issue 5 (9th October 2015) Authors: Cafarelli, B.; Pilone, V.; Conte, A.; Gammariello, D.; Del Nobile, M. A. Journal: Journal of sensory studies Issue: Volume 30:Issue 5(2015) Page Start: 413 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗