1. Data‐Driven Sustainability: Metrics, Digital Technologies, and Governance in Food and Agriculture. (19th October 2021) Authors: Hatanaka, Maki; Konefal, Jason; Strube, Johann; Glenna, Leland; Conner, David Journal: Rural sociology Issue: Volume 87:Number 1(2022) Page Start: 206 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Exploring demand for eco-labeled dairy product attributes in Vermont. Issue 12 (11th October 2018) Authors: Conner, David; Irwin, Emily; Simmen, Maelle Journal: British food journal Issue: Volume 120:Issue 12(2018) Page Start: 2857 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Exploring demand for eco-labeled dairy product attributes in Vermont. Issue 12 (3rd December 2018) Authors: Conner, David; Irwin, Emily; Simmen, Maelle Journal: British food journal Issue: Volume 120:Issue 12(2018) Page Start: 2857 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Financially able and willing to invest in food safety practices? The example of produce growers in New England states (USA). (January 2021) Authors: Becot, Florence; Parker, Jason; Conner, David; Pivarnik, Lori; Richard, Nicole; Wright-Hirsch, Diane Journal: Food control Issue: Volume 119(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. How data-driven, privately ordered sustainability governance shapes US food supply chains: The case of field to market. (August 2021) Authors: Strube, Johann; Glenna, Leland; Hatanaka, Maki; Konefal, Jason; Conner, David Journal: Journal of rural studies Issue: Volume 86(2021) Page Start: 684 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Sustainability assemblages: From metrics development to metrics implementation in United States agriculture. (May 2022) Authors: Konefal, Jason; Hatanaka, Maki; Strube, Johann; Glenna, Leland; Conner, David Journal: Journal of rural studies Issue: Volume 92(2022) Page Start: 502 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Use and perceptions of alternative economic activities among smallholder coffee farmers in Huehuetenango and El Quiché departments in Guatemala. Issue 3 (16th March 2019) Authors: Gerlicz, Andrew; Méndez, V. Ernesto; Conner, David; Baker, Daniel; Christel, Dana Journal: Agroecology and sustainable food systems Issue: Volume 43:Issue 3(2019) Page Start: 310 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Where Do Agri-Food Entrepreneurs Learn Their Job and are There Skills They Wished They Had Learned?. (August 2015) Authors: Becot, Florence; Conner, David; Kolodinsky, Jane Journal: International journal of entrepreneurship and innovation Issue: Volume 16:Number 3(2015:Aug.) Page Start: 207 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗