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You searched for: Author/Creator Chung, Hyung Suk

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1. A quick and effective methodology for analyzing dinotefuran and its highly polar metabolites in plum using liquid chromatography-tandem mass spectrometry. (15th January 2018)

2. Chromatographic determination, decline dynamic and risk assessment of sulfoxaflor in Asian pear and oriental melon. (8th November 2017)

3. Contributing effect of various washing procedures and additives on the decline pattern of diethofencarb in crown daisy, a model of leafy vegetables. (15th June 2016)

4. Detection of three herbicide, and one metabolite, residues in brown rice and rice straw using various versions of the QuEChERS method and liquid chromatography-tandem mass spectrometry. (1st November 2016)

5. Determination of endrin and δ-keto endrin in five food products of animal origin using GC-μECD: A modified QuEChERS approach to traditional detection. (15th October 2018)

6. Development of a single‐run analytical method for the detection of ten multiclass emerging contaminants in agricultural soil using an acetate‐buffered QuEChERS method coupled with LC–MS/MS. Issue 2 (14th December 2016)

7. Dissipation kinetics and pre‐harvest residue limit of pyriofenone in oriental melon (Cucumis melo Var. makuwa) grown under regulated climatic conditions. (21st March 2017)

8. Dynamic residual pattern of azoxystrobin in Swiss chard with contribution to safety evaluation. (15th October 2017)

9. QuEChERS method for the simultaneous quantification of phorate and its metabolites in porcine and chicken muscle and table eggs using ultra‐high performance liquid chromatography with tandem mass spectrometry. Issue 11 (10th May 2016)

10. Residual determination and risk assessment of buprofezin in plum (Prunus domestica) grown in open‐field conditions following the application of three different formulations. (12th May 2016)