1. Anaerobic co-digestion of industrial landfill leachate and glycerin: methanogenic potential, organic matter removal and process optimization. Issue 20 (5th September 2020) Authors: de Castro, Thiago Morais; Torres, Douglas Guedes Batista; Arantes, Eudes José; de Carvalho, Karina Querne; Passig, Fernando Hermes; Christ, Divair; Gotardo, Jackeline Tatiane; Gomes, Simone Damasceno Journal: Environmental technology Issue: Volume 41:Issue 20(2020) Page Start: 2583 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Anaerobic co-digestion of industrial landfill leachate and glycerin: methanogenic potential, organic matter removal and process optimization. Issue 20 (5th September 2020) Authors: de Castro, Thiago Morais; Torres, Douglas Guedes Batista; Arantes, Eudes José; de Carvalho, Karina Querne; Passig, Fernando Hermes; Christ, Divair; Gotardo, Jackeline Tatiane; Gomes, Simone Damasceno Journal: Environmental technology Issue: Volume 41:Issue 20(2020) Page Start: 2583 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Effect of drying and ozonation process on naturally contaminated wheat seeds. (March 2018) Authors: Granella, Suian José; Christ, Divair; Werncke, Ivan; Bechlin, Taise Raquel; Machado Coelho, Silvia Renata Journal: Journal of cereal science Issue: Volume 80(2018) Page Start: 205 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Evaluation of grain and oil quality of packaged and ozonized flaxseed. (September 2019) Authors: Bechlin, Taise Raquel; Granella, Suian José; Christ, Divair; Coelho, Silvia Renata Machado; Viecelli, Clair Aparecida Journal: Journal of stored products research Issue: Volume 83(2019) Page Start: 311 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Evaluation of quality attributes and the incidence of Fusarium sp. and Aspergillus sp. in different types of maize storage. (March 2015) Authors: Sbardelotto Di Domenico, Adriana; Christ, Divair; Hashimoto, Elizabeth Hiromi; Busso, Cleverson; Coelho, Silvia Renata Machado Journal: Journal of stored products research Issue: Volume 61(2015) Page Start: 59 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Kinetic and physicochemical properties of drying‐ozonation process on wheat grain. Issue 9 (19th June 2019) Authors: José Granella, Suian; Raquel Bechlin, Taise; Christ, Divair; Machado Coelho, Silvia Renata Journal: Journal of food processing and preservation Issue: Volume 43:Issue 9(2019) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Moisture diffusion by the fractional-time model in convective drying with ultrasound-ethanol pretreatment of banana slices. (March 2022) Authors: Granella, Suian José; Bechlin, Taise Raquel; Christ, Divair Journal: Innovative food science & emerging technologies Issue: Volume 76(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Optimization of Osmo‐Convective Dehydration Process for Dry Tomato Production. Issue 3 (9th June 2016) Authors: Escher, Graziela Bragueto; Coelho, Silvia Renata Machado; Christ, Divair Journal: Journal of food processing and preservation Issue: Volume 41:Issue 3(2017) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Optimization of the drying process for production of biofortified sweet potato flour. Issue 1 (28th November 2020) Authors: de Souza, Diane Maschio; Coelho, Silvia Renata Machado; Christ, Divair; Kottwitz, Luciana Bill Mikito; Lewandoski, Cristiano Fernando; Kowaleski, Jussara; Lovato, Frederico; Gurgacz, Flávio Journal: Journal of food processing and preservation Issue: Volume 45:Issue 1(2021) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Optimization of the drying process for production of biofortified sweet potato flour. Issue 1 (28th November 2020) Authors: de Souza, Diane Maschio; Coelho, Silvia Renata Machado; Christ, Divair; Kottwitz, Luciana Bill Mikito; Lewandoski, Cristiano Fernando; Kowaleski, Jussara; Lovato, Frederico; Gurgacz, Flávio Journal: Journal of food processing and preservation Issue: Volume 45:Issue 1(2021) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗