1. Corrigendum to "Simultaneous determination of clanobutin, dichlorvos, and naftazone in pork, beef, chicken, milk, and egg using liquid chromatography–tandem mass spectrometry" [Food Chem. 252C (2018) 40–48]. (15th July 2018) Authors: Park, Jin-A.; Abd El-Aty, A.M.; Zheng, Weijia; Kim, Seong-Kwan; Cho, Sang-Hyun; Choi, Jeong-min; Hacımüftüoğlu, Ahmet; Jeong, Ji Hoon; Wang, Jing; Shim, Jae-Han; Shin, Ho-Chul Journal: Food chemistry Issue: Volume 254(2018) Page Start: 390 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Simultaneous determination of clanobutin, dichlorvos, and naftazone in pork, beef, chicken, milk, and egg using liquid chromatography-tandem mass spectrometry. (30th June 2018) Authors: Park, Jin-A.; Abd El-Aty, A.M.; Zheng, Weijia; Kim, Seong-Kwan; Cho, Sang-Hyun; Choi, Jeong-min; Hacımüftüo, Ahmet; Jeong, Ji Hoon; Wang, Jing; Shim, Jae-Han; Shin, Ho-Chul Journal: Food chemistry Issue: Volume 252(2018) Page Start: 40 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗