21. Carotenoids from fungi and microalgae: A review on their recent production, extraction, and developments. (October 2021) Authors: Liu, Chang; Hu, Bin; Cheng, Yuliang; Guo, Yahui; Yao, Weirong; Qian, He Journal: Bioresource technology Issue: Volume 337(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
22. Characterization of lipid oxidation process of beef during repeated freeze-thaw by electron spin resonance technology and Raman spectroscopy. (15th March 2018) Authors: Chen, Qingmin; Xie, Yunfei; Xi, Jinzhong; Guo, Yahui; Qian, He; Cheng, Yuliang; Chen, Yi; Yao, Weirong Journal: Food chemistry Issue: Volume 243(2018) Page Start: 58 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
23. Chemical constituent and bioactivity of Valeriana officinalis L. root essential oil using neutral cellulase-assisted steam distillation. Issue 4 (4th July 2022) Authors: Ren, Xiaona; Yu, Hang; Yang, Fangwei; Xie, Yunfei; Guo, Yahui; Cheng, Yuliang; Yao, Weirong Journal: Journal of essential oil research Issue: Volume 34:Issue 4(2022) Page Start: 361 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
24. Chemical food contaminants during food processing: sources and control. Issue 9 (15th May 2021) Authors: Li, Changjian; Li, Changyan; Yu, Hang; Cheng, Yuliang; Xie, Yunfei; Yao, Weirong; Guo, Yahui; Qian, He Journal: Critical reviews in food science and nutrition Issue: Volume 61:Issue 9(2021) Page Start: 1545 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
25. Combination of microbiome and metabolome to analyze the cross-synergism mechanism of inulin and gut microbiota in vitro and vivo. (October 2022) Authors: Liu, Chang; Guo, Yahui; Qian, He; Cheng, Yuliang Journal: Food bioscience Issue: Volume 49(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
26. Comprehensive analysis of Sparassis crispa polysaccharide characteristics during the in vitro digestion and fermentation model. (April 2022) Authors: Zhang, Wenyi; Hu, Bin; Liu, Chang; Hua, Hanyi; Guo, Yahui; Cheng, Yuliang; Yao, Weirong; Qian, He Journal: Food research international Issue: Volume 154(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
27. Correlation analysis reveals the intensified fermentation via Lactobacillus plantarum improved the flavor of fermented noni juice. (October 2021) Authors: Cheng, Yuliang; Li, Peizhen; Hu, Bin; Xu, Lin; Liu, Shengnan; Yu, Hang; Guo, Yahui; Xie, Yunfei; Yao, Weirong; Qian, He Journal: Food bioscience Issue: Volume 43(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
28. Crayfish shells-derived carbon dots as a fluorescence sensor for the selective detection of 4-nitrophenol. Issue 1 (31st December 2023) Authors: Chen, Jiannan; Xia, Xiuhua; Li, Peizhen; Yu, Hang; Xie, Yunfei; Guo, Yahui; Yao, Weirong; Qian, He; Cheng, Yuliang Journal: Food and agricultural immunology Issue: Volume 34:Issue 1(2023) Page Start: 36 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
29. Degradation of fluopyram in water under ozone enhanced microbubbles: Kinetics, degradation products, reaction mechanism, and toxicity evaluation. (November 2020) Authors: Li, Changjian; Yuan, Shaofeng; Jiang, Feng; Xie, Yunfei; Guo, Yahui; Yu, Hang; Cheng, Yuliang; Qian, He; Yao, Weirong Journal: Chemosphere Issue: Volume 258(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
30. Determination of the Molecular Mechanism of Torularhodin against Hepatic Oxidative Damage by Transcriptome Analysis. (14th July 2019) Authors: Li, Jiayi; Guo, Yahui; Cheng, Yuliang; Pi, Fuwei; Yao, Weirong; Xie, Yunfei; Qian, He Other Names: Ciobica Alin Academic Editor. Journal: Oxidative medicine and cellular longevity Issue: Volume 2019(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗