1. A colon-targeted delivery system of torularhodin encapsulated in electrospinning microspheres, and its co-metabolic regulation mechanism of gut microbiota. (February 2023) Authors: Liu, Chang; Guo, Yahui; Cheng, Yuliang; Qian, He Journal: Food hydrocolloids Issue: Volume 135(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. A facile "off–on" fluorescence sensor for pentachlorophenol detection based on natural N and S co-doped carbon dots from crawfish shells. (30th March 2023) Authors: Chen, Jiannan; Xia, Xiuhua; Li, Peizhen; Yu, Hang; Xie, Yunfei; Guo, Yahui; Yao, Weirong; Qian, He; Cheng, Yuliang Journal: Food chemistry Issue: Volume 405:Part A(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. A novel method to prolong bread shelf life: Sachets containing essential oils components. (September 2020) Authors: Ju, Jian; Xie, Yunfei; Yu, Hang; Guo, Yahui; Cheng, Yuliang; Qian, He; Yao, Weirong Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 131(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. An investigation on the production and stability of chickpea bean sprout beverage. Issue 10 (7th August 2019) Authors: Liu, Chang; Guo, Yahui; Cheng, Yuliang; Qian, He Journal: Journal of food processing and preservation Issue: Volume 43:Issue 10(2019) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Analysis of the synergistic antifungal mechanism of eugenol and citral. (April 2020) Authors: Ju, Jian; Xie, Yunfei; Yu, Hang; Guo, Yahui; Cheng, Yuliang; Qian, He; Yao, Weirong Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 123(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Anti-cancer effects of torulene, isolated from Sporidiobolus pararoseus, on human prostate cancer LNCaP and PC-3 cells via a mitochondrial signal pathway and the down-regulation of AR expression12. Issue 5 (12th January 2017) Authors: Du, Chao; Guo, Yahui; Cheng, Yuliang; Han, Mei; Zhang, Weiguo; Qian, He Journal: RSC advances Issue: Volume 7:Issue 5(2017) Page Start: 2466 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Anti-fatigue activity of Brassica rapa L. extract and correlation among biochemical changes in forced swimming mice. (June 2022) Authors: Li, Zilin; Zhu, Hongkang; Hua, Hanyi; Liu, Chang; Cheng, Yuliang; Guo, Yahui; Du, Peng; Qian, He Journal: Food bioscience Issue: Volume 47(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Anti-fatigue effect of Lepidium meyenii Walp. (Maca) on preventing mitochondria-mediated muscle damage and oxidative stress in vivo and vitro. Issue 7 (17th March 2021) Authors: Zhu, Hongkang; Xu, Wenqian; Wang, Ning; Jiang, Wenhao; Cheng, Yuliang; Guo, Yahui; Yao, Weirong; Hu, Bin; Du, Peng; Qian, He Journal: Food & function Issue: Volume 12:Issue 7(2021) Page Start: 3132 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Anti-quorum sensing of Galla chinensis and Coptis chinensis on bacteria. (March 2019) Authors: Zhang, Ying; Djakpo, Odilon; Xie, Yunfei; Guo, Yahui; Yu, Hang; Cheng, Yuliang; Qian, He; Shi, Rui; Yao, Weirong Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 101(2019) Page Start: 806 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Antibacterial activities of bayberry extract on foodborne pathogens and identification of its active components. Issue 1 (1st January 2019) Authors: Ju, Jian; Xie, Yunfei; Guo, Yahui; Cheng, Yuliang; Qian, He; Yao, Weirong Journal: Food and agricultural immunology Issue: Volume 30:Issue 1(2019) Page Start: 385 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗