1. Artificial sweeteners and risk of cardiovascular diseases: results from the prospective NutriNet-Santé cohort. (7th September 2022) Authors: Debras, Charlotte; Chazelas, Eloi; Sellem, Laury; Porcher, Raphaël; Druesne-Pecollo, Nathalie; Esseddik, Younes; de Edelenyi, Fabien Szabo; Agaësse, Cédric; De Sa, Alexandre; Lutchia, Rebecca; Fezeu, Léopold K; Julia, Chantal; Kesse-Guyot, Emmanuelle; Allès, Benjamin; Galan, Pilar; Hercberg, Serg... Journal: BMJ Issue: Volume 378(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Associations between consumption of dietary fibers and the risk of cardiovascular diseases, cancers, type 2 diabetes, and mortality in the prospective NutriNet-Santé cohort. Issue 1 (5th May 2020) Authors: Partula, Valentin; Deschasaux, Mélanie; Druesne-Pecollo, Nathalie; Latino-Martel, Paule; Desmetz, Elisa; Chazelas, Eloi; Kesse-Guyot, Emmanuelle; Julia, Chantal; Fezeu, Léopold K; Galan, Pilar; Hercberg, Serge; Mondot, Stanislas; Lantz, Olivier; Quintana-Murci, Lluis; Albert, Matthew L; Duffy, Da... Journal: American journal of clinical nutrition Issue: Volume 112:Issue 1(2020) Page Start: 195 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Authors' reply to Benton and Young. (25th September 2019) Authors: Chazelas, Eloi; Touvier, Mathilde; Srour, Bernard Journal: BMJ Issue: Volume 366(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Consumption of ultra-processed foods and the risk of overweight and obesity, and weight trajectories in the French cohort NutriNet-Santé. (2020) Authors: Srour, Bernard; Beslay, Marie; Méjean, Caroline; Allès, Benjamin; Fiolet, Thibault; Debras, Charlotte; Chazelas, Eloi; Deschasaux, Mélanie; Hercberg, Serge; Galan, Pilar; Monteiro, Carlos A.; Kesse-Guyot, Emmanuelle; Touvier, Mathilde; Julia, Chantal Journal: Proceedings of the Nutrition Society Issue: Volume 79(2020)Supplement OCE2 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Dairy product consumption and risk of cancer: A short report from the NutriNet‐Santé prospective cohort study. Issue 12 (29th January 2022) Authors: Deschasaux‐Tanguy, Mélanie; Barrubés Piñol, Laura; Sellem, Laury; Debras, Charlotte; Srour, Bernard; Chazelas, Eloi; Wendeu‐Foyet, Gaëlle; Hercberg, Serge; Galan, Pilar; Kesse‐Guyot, Emmanuelle; Julia, Chantal; Babio Sánchez, Nancy Elvira; Salas Salvadó, Jordi; Touvier, Mathilde Journal: International journal of cancer Issue: Volume 150:Issue 12(2022) Page Start: 1978 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols (FODMAPs) and Cancer Risk in the Prospective NutriNet-Santé Cohort. Issue 4 (29th October 2021) Authors: Debras, Charlotte; Chazelas, Eloi; Srour, Bernard; Julia, Chantal; Schneider, Élodie; Kesse-Guyot, Emmanuelle; Agaësse, Cédric; Druesne-Pecollo, Nathalie; Andreeva, Valentina A; Wendeu-Foyet, Gaëlle; Galan, Pilar; Hercberg, Serge; Deschasaux-Tanguy, Mélanie; Touvier, Mathilde Journal: Journal of nutrition Issue: Volume 152:Issue 4(2022) Page Start: 1059 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Glycaemic index, glycaemic load and cancer risk: results from the prospective NutriNet-Santé cohort. (7th September 2021) Authors: Debras, Charlotte; Chazelas, Eloi; Srour, Bernard; Julia, Chantal; Kesse-Guyot, Emmanuelle; Zelek, Laurent; Agaësse, Cédric; Druesne-Pecollo, Nathalie; Andreeva, Valentina A; Galan, Pilar; Hercberg, Serge; Latino-Martel, Paule; Deschasaux-Tanguy, Mélanie; Touvier, Mathilde Journal: International journal of epidemiology Issue: Volume 51:Number 1(2022) Page Start: 250 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Nitrites and nitrates from food additives and natural sources and cancer risk: results from the NutriNet-Santé cohort. (18th March 2022) Authors: Chazelas, Eloi; Pierre, Fabrice; Druesne-Pecollo, Nathalie; Esseddik, Younes; Szabo de Edelenyi, Fabien; Agaesse, Cédric; De Sa, Alexandre; Lutchia, Rebecca; Gigandet, Stéphane; Srour, Bernard; Debras, Charlotte; Huybrechts, Inge; Julia, Chantal; Kesse-Guyot, Emmanuelle; Allès, Benjamin; Galan, P... Journal: International journal of epidemiology Issue: Volume 51:Number 4(2022) Page Start: 1106 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Public perception of the tax on sweetened beverages in France. Issue 11 (9th November 2022) Authors: Sarda, Barthélemy; Debras, Charlotte; Chazelas, Eloi; Péneau, Sandrine; Le Bodo, Yann; Hercberg, Serge; Touvier, Mathilde; Julia, Chantal Journal: Public health nutrition Issue: Volume 25:Issue 11(2022) Page Start: 3240 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Sugary drink consumption and risk of cancer: results from NutriNet-Santé prospective cohort. (10th July 2019) Authors: Chazelas, Eloi; Srour, Bernard; Desmetz, Elisa; Kesse-Guyot, Emmanuelle; Julia, Chantal; Deschamps, Valérie; Druesne-Pecollo, Nathalie; Galan, Pilar; Hercberg, Serge; Latino-Martel, Paule; Deschasaux, Mélanie; Touvier, Mathilde Journal: BMJ Issue: Volume 366(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗