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4. Insights into the community structure and lifestyle of the fungal root endophytes of tomato by combining amplicon sequencing and isolation approaches with phytohormone profiling. Issue 5 (2nd April 2020)

8. Recent developments in the production and utilization of photosynthetic microorganisms for food applications. Issue 4 (April 2023)

10. The Brassica napus seed microbiota is cultivar‐specific and transmitted via paternal breeding lines. Issue 9 (20th May 2022)