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You searched for: Author/Creator Catasta, Giovina

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1. Adherence to the Mediterranean diet in Italian school children (The ZOOM8 Study). (August 2014)

2. Assessment of dietary intake of 10 intense sweeteners by the Italian population. (April 2017)

4. Effects of High Consumption of Vegetables on Clinical, Immunological, and Antioxidant Markers in Subjects at Risk of Cardiovascular Diseases. (8th October 2018)

6. Food consumption and nutrient intake in Italian school children: results of the ZOOM8 study. (12th March 2013)

9. Neutrophil-to-Lymphocyte Ratio, Mediterranean Diet, and Bone Health in Coeliac Disease Patients: A Pilot Study. (20th June 2019)

10. Use of market share data to select food products for an occurrence survey on flavourings in eight EU countries within the FACET project. (25th April 2013)