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You searched for: Author/Creator Carvalho, Ana Fontenele Urano

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1. Antibacterial, Antioxidant, and Anticholinesterase Activities of Plant Seed Extracts from Brazilian Semiarid Region. (10th December 2013)

2. Assessing the effects of an acute exposure to worst-case concentration of Cry proteins on zebrafish using the embryotoxicity test and proteomics analysis. (February 2021)

3. Chemical Composition, Nutritive Value, and Toxicological Evaluation of Bauhinia cheilantha Seeds: A Legume from Semiarid Regions Widely Used in Folk Medicine. (17th April 2013)

4. Evaluation of Cytotoxic and Antimicrobial Effects of Two Bt Cry Proteins on a GMO Safety Perspective. (23rd July 2014)

5. Food safety assessment of Cry8Ka5 mutant protein using Cry1Ac as a control Bt protein. (July 2015)

6. Food safety assessment of Cry8Ka5 mutant protein using Cry1Ac as a control Bt protein. (July 2015)

7. In vitro toxicological characterisation of the antifungal compound soybean toxin (SBTX). (June 2020)

8. Metabolic aspects of phenolic compounds from Triplaris gardneriana seeds in the management of oxidative stress. (2nd June 2020)

9. Short-Term Evaluation in Growing Rats of Diet Containing Bacillus thuringiensis Cry1Ia12 Entomotoxin: Nutritional Responses and Some Safety Aspects. (16th August 2010)

10. Short-Term Evaluation in Growing Rats of Diet Containing Bacillus thuringiensis Cry1Ia12 Entomotoxin: Nutritional Responses and Some Safety Aspects. (16th August 2010)