1. How French subjects describe well-being from food and eating habits? Development, item reduction and scoring definition of the Well-Being related to Food Questionnaire (Well-BFQ©). (1st January 2016) Authors: Guillemin, I.; Marrel, A.; Arnould, B.; Capuron, L.; Dupuy, A.; Ginon, E.; Layé, S.; Lecerf, J.-M.; Prost, M.; Rogeaux, M.; Urdapilleta, I.; Allaert, F.-A. Journal: Appetite Issue: Volume 96(2016) Page Start: 333 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. How French subjects describe well-being from food and eating habits? Development, item reduction and scoring definition of the Well-Being related to Food Questionnaire (Well-BFQ©). (1st January 2016) Authors: Guillemin, I.; Marrel, A.; Arnould, B.; Capuron, L.; Dupuy, A.; Ginon, E.; Layé, S.; Lecerf, J.-M.; Prost, M.; Rogeaux, M.; Urdapilleta, I.; Allaert, F.-A. Journal: Appetite Issue: Volume 96(2016) Page Start: 333 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗