Author/Creator: Cao, Jay J - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Cao, Jay J

1. A High-Fat Diet Decreases Bone Mass in Growing Mice with Systemic Chronic Inflammation Induced by Low-Dose, Slow-Release Lipopolysaccharide Pellets. Issue 10 (16th August 2017)

Authors:: Cao, Jay J; Gregoire, Brian R; Shen, Chwan-Li
Journal:: Journal of nutrition
Issue:: Volume 147:Issue 10(2017)
Page Start:: 1909
Record Type:: Journal Article
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2. Calcium Consumption Is Beneficial to Bone Health in Postmenopausal Women with Obesity. Issue 4 (16th February 2022)

Authors:: Cao, Jay J
Journal:: Journal of nutrition
Issue:: Volume 152:Issue 4(2022)
Page Start:: 922
Record Type:: Journal Article
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3. Calcium homeostasis and bone metabolic responses to high-protein diets during energy deficit in healthy young adults: a randomized controlled trial. Issue 2 (27th November 2013)

Authors:: Cao, Jay J; Pasiakos, Stefan M; Margolis, Lee M; Sauter, Edward R; Whigham, Leah D; McClung, James P; Young, Andrew J; Combs, Gerald F
Journal:: American journal of clinical nutrition
Issue:: Volume 99:Issue 2(2014)
Page Start:: 400
Record Type:: Journal Article
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4. Decreasing the Ratio of Dietary Linoleic to α-Linolenic Acid from 10 to 4 by Changing Only the Former Does Not Prevent Adiposity or Bone Deterioration in Obese Mice. Issue 6 (5th March 2020)

Authors:: Cao, Jay J; Gregoire, Brian R; Michelsen, Kim G; Picklo Sr, Matthew J
Journal:: Journal of nutrition
Issue:: Volume 150:Issue 6(2020)
Page Start:: 1370
Record Type:: Journal Article
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5. Deficiency of PPARγ in Bone Marrow Stromal Cells Does not Prevent High-Fat Diet-Induced Bone Deterioration in Mice. Issue 9 (10th June 2021)

Authors:: Cao, Jay J; Gregoire, Brian R; Michelsen, Kim G; Shi, Xingming
Journal:: Journal of nutrition
Issue:: Volume 151:Issue 9(2021)
Page Start:: 2697
Record Type:: Journal Article
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6. Increasing Dietary Fish Oil Reduces Adiposity and Mitigates Bone Deterioration in Growing C57BL/6 Mice Fed a High-Fat Diet. Issue 1 (11th September 2019)

Authors:: Cao, Jay J; Gregoire, Brian R; Michelsen, Kim G; Picklo, Matthew J
Journal:: Journal of nutrition
Issue:: Volume 150:Issue 1(2020)
Page Start:: 99
Record Type:: Journal Article
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7. Increasing Vegetable Intake Decreases Urinary Acidity and Bone Resorption Marker in Overweight and Obese Adults: An 8-Week Randomized Controlled Trial. Issue 11 (12th August 2021)

Authors:: Cao, Jay J; Roemmich, James N; Sheng, Xiaoming; Jahns, Lisa
Journal:: Journal of nutrition
Issue:: Volume 151:Issue 11(2021)
Page Start:: 3413
Record Type:: Journal Article
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