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You searched for: Author/Creator Cammilleri, Gaetano

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1. Acrylamide assessment of wheat bread incorporating chia seeds (Salvia hispanica L.) by LC-MS/MS. Issue 3 (4th March 2021)

3. Effect of steaming on chemical composition of Mediterranean mussel (Mytilus galloprovincialis): Evaluation of potential risk associated with human consumption. Issue 9 (5th May 2022)

6. Hair Mercury Levels Detection in Fishermen from Sicily (Italy) by ICP-MS Method after Microwave-Assisted Digestion. (5th April 2016)

7. High hydroxycinnamic acids contents in fennel honey produced in Southern Italy. Issue 21 (2nd November 2021)

8. Mercury accumulation in Mediterranean Fish and Cephalopods Species of Sicilian coasts: correlation between pollution and the presence of Anisakis parasites. Issue 10 (19th May 2017)

9. Mercury in fish products: what's the best for consumers between bluefin tuna and yellowfin tuna?. Issue 4 (16th February 2018)